THE WAGYU BROTHERS

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050-2030-4678 (+81-50-2030-4678)

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080-5272-6659 (+81-80-5272-6659)

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It is a simple yet highly complete and attractive burger, born from the initials of the restaurant's name. Two patties blending Wagyu beef shoulder loin and AUS thighs are plied, with the rich flavor of mushrooms and cheese enhancing the burger's richness. This signature burger has a strong, meaty flavor. (2 patty, 2 cheese, fresh mushroom)

The "TWB Burger" is a simple yet highly refined and appealing burger that was created from the initials of the restaurant's name.

Two patties made from a blend of Wagyu beef shoulder loin and Australian thigh are layered together, and the rich flavor of mushrooms and cheese enhance the richness. This is a signature burger that really brings out the flavor of the meat. (2 patty 2 cheese fresh mushroom)

The runny yolk gently envelopes the wagyu beef and bun in the "SUKIYAKI Burger," giving it a rich flavor.

Thin slices of wagyu beef, simmered in a sweet and spicy sauce, are served on a soft, fragrant bun. When you mix the wagyu beef with the rich egg yolk and take a bite, you'll experience a wonderful harmony of deep richness and mellowness. (1 patty A5 Rank wagyu beef shoulder loin 60g)

Zabuton is a rare cut of Wagyu beef shoulder loin. You can enjoy its charm to the fullest with the "Zabuton Steak Burger."

This dish is made with a generous layer of flavorful zabuton and crispy fried garlic for an accent. Not only does it look impressive, but the harmony of aroma and flavor is outstanding. STEAK120g (1 patty 1 cheesegrilled onion)