From the chef
Mr. Hasegawa is a guest-oriented chef who charms with his proven skills and warmth of heart.
He was born in 1974 in Fukushima. After graduating high school, he went to culinary school and trained at French restaurants. In 2005, he joined his current company and has studied in various settings, including the banquet kitchen. Since 2014, he has been working as the head chef at Terrace Restaurant Rose, where he is committed to preparing and serving dishes that are close to the guests. At the Teppanyaki Jin in the restaurant, he also values communication. He is a veteran chef whose charm lies in his solid skills as a professional cook and his warmth of service.
長谷川 恭央
Yasuo Hasegawa
Terrace Restaurant Rose
テラスレストラン・ローズ
Help desk
Savor Japan help desk can help English-speaking foreign visitors in Japan communicate with restaurants and make reservations between 9:00 am and 9:00 pm (Japan time. This is not a toll-free number).
050-2030-4678
Shop
050-3503-1066All reservations will be accepted via web form to ensure a smooth reservation process.
-
Credit Card Accepted
American Express / Diners Club / Master Card / Visa
Lunch / No smoking / Special diet / Western cutlery / Reservations / Reserved rooms
*Please add a special request for inquiries regarding smoking/non-smoking.
Search for attractions near Terrace Restaurant Rose
Attractions in Ibaraki
