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Kansaifu Jiyaki Unagi to Hitsumabushi Amanohaku

関西風地焼きうなぎとひつまぶし　天ノ箔

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Help desk

Savor Japan help desk can help English-speaking foreign visitors in Japan communicate with restaurants and make reservations between 9:00 am and 9:00 pm (Japan time. This is not a toll-free number).

050-2030-4678 (+81-50-2030-4678)

Shop

03-6380-0082 (+81-3-6380-0082)

Request Reservation

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Menu

Hitsumabushi - Taste the eel the way you like it.

Unanju - Grilled using the traditional Kansai Jiyaki method, with reliable artisan techniques.

Unanju - Grilled using the traditional Kansai Jiyaki method, with reliable artisan techniques.

Jiyaki is grilled over a charcoal fire, a familiar style in the Kansai region. The restaurant proudly serves a large piece of eel cut in half so that customers can enjoy the original flavor of the eel. Grilling at high heat makes the skin crispy and the flesh plump.

Grilled Eel Liver - It is a rare part, only one from a single eel. The secret sauce enhances the flavor.

Grilled Eel Liver - It is a rare part, only one from a single eel. The secret sauce enhances the flavor.

This dish is made lavishly from the precious liver, which is characterized by its bitterness, rich flavor, and sticky texture. It is dipped in a secret sauce and grilled. It pairs well with alcoholic beverages and is highly popular among international customers.

Kansaifu Jiyaki Unagi to Hitsumabushi Amanohaku

関西風地焼きうなぎとひつまぶし　天ノ箔

Shinjuku-Gyoen , Shinjuku , Tokyo

Japanese / Unagi (eel) , Japanese / Hitsumabushi (eel bowl) , Alcohol / Sake

Japanese / Unagi (eel)

Help desk
Savor Japan help desk can help English-speaking foreign visitors in Japan communicate with restaurants and make reservations between 9:00 am and 9:00 pm (Japan time. This is not a toll-free number).

050-2030-4678 (+81-50-2030-4678)

Shop

03-6380-0082 (+81-3-6380-0082)

All reservations will be accepted via web form to ensure a smooth reservation process.

Request Reservation

If you liked this restaurant, please join a member from "Sign in / Join" button. Then you can use bookmark.

Access

3-minute walk from Exit 3 of Shinjuku-gyoenmae Station on the Tokyo Metro Marunouchi Line

Cuisine

Japanese / Unagi (eel), Japanese / Hitsumabushi (eel bowl), Alcohol / Sake / Unagi (eel),Japanese

Open

[Weekdays, Saturday, Sunday, National Holidays, Day Before National Holidays] Lunch 11:00 am - 3:00 pm (L.O. 2:30 pm), Dinner 5:00 pm - 10:00 pm (L.O. 9:30 pm)

Closed

Wednesday, but opens if it is a National holiday

Average price

5,000 JPY

Method of payment

Credit Card Accepted

American Express / Diners Club / Master Card / Visa

Address

1-15-18, Shinjyuku, Shinjyuku-ku, Tokyo map Outside view

Outside view

Address (for taxi driver)

東京都新宿区新宿1-15-18

English services

English menu available.

Features

English menu / Free Wi-Fi / Lunch / No smoking / Special diet / Western cutlery / Reservations / Counter seating available / Take out / Large sake selection

*Please add a special request for inquiries regarding smoking/non-smoking.

Notation based on the Act on Specified Commercial Transactions

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