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A standout spot to savor diverse Japanese cuisine with selected bluefin, A5 Omi beef, and ocean-to-mountain delights.
Suian is a Japanese restaurant that opened in spring 2025 in the landmark WATERRAS in Ochanomizu. Its main ingredients are high-quality tuna and Omi beef, the finest fish and meat Japan is proud of. Adding seasonal delicacies, the menu offers a wide variety of Japanese dishes such as sashimi, steak, tempura, and soba noodles of all kinds that you would like to try. Lunch offers two steak sets, while dinner features à la carte options and three courses, providing a flexible way to enjoy the restaurant's menu. To savor their signature dishes, the Azusa and Kaede courses are recommended. The restaurant is well-received for its sake selection with a weekly sake special, the comfort of its modern Japanese-style ambiance, and attentive service. It's a delightful spot not only for locals but also for culinary travelers exploring Tokyo.
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English menu
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English-speaking staff
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Free Wi-Fi
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Lunch
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Late-night service
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No smoking
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Special dietary requests
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Western cutlery
Suian
粋庵
Help desk
Savor Japan help desk can help English-speaking foreign visitors in Japan communicate with restaurants and make reservations between 9:00 am and 9:00 pm (Japan time. This is not a toll-free number).
050-2030-4678
Shop
03-6206-4317All reservations will be accepted via web form to ensure a smooth reservation process.
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Credit Card Accepted
Visa / JCB / Diners Club / American Express / Master Card
UnionPay is also accepted
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E-money Payments Accepted
Transportation IC Card
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QR Code Payments Accepted
PayPay / d Payment / au PAY
English menu / English-speaking staff / Lunch / No smoking / Western cutlery / Reservations / Reserved rooms / Counter seating available / course meals / Large sake selection / Large wine selection
*Please add a special request for inquiries regarding smoking/non-smoking.
Japanese Dining Etiquette
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