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Wagyu Seihousya

和牛　西豊舎

・

Help desk

Savor Japan help desk can help English-speaking foreign visitors in Japan communicate with restaurants and make reservations between 9:00 am and 9:00 pm (Japan time. This is not a toll-free number).

050-2030-4678 (+81-50-2030-4678)

Shop

092-627-7525 (+81-92-627-7525)

Request Reservation

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Menu

Akaushi Hitsumabushi Gozen - Enjoy savory-seared Akaushi beef with a special sauce.

Akaushi Hitsumabushi Gozen - Enjoy savory-seared Akaushi beef with a special sauce.

"Akaushi" beef, raised amidst the vast nature of Kumamoto Prefecture's Aso region, is characterized by its rich lean meat flavor and abundant aroma. The signature menu item, "Wagyu Hitsumabushi," features savory-seared Akaushi beef coated in a special sauce and paired with plump, sweet white rice.

Kumamoto Wagyu Akaushi Beef Shabu-Shabu with Ponzu Sauce - An exceptional dish where you can savor the robust umami flavor only lean meat possesses.

Kumamoto Wagyu Akaushi Beef Shabu-Shabu with Ponzu Sauce - An exceptional dish where you can savor the robust umami flavor only lean meat possesses.

Akaushi Shabu-Shabu is a popular dish that allows you to fully enjoy the rich umami flavor unique to the lean meat of Akaushi beef. The refreshing ponzu sauce and grated daikon radish further enhance the taste. Experience the culinary delights of Kyushu.

Sesame Mackerel - A Kyushu specialty, perfect with sake. Aromatic sesame and spicy-sweet soy sauce flavors are perfectly mixed with mackerel.

Sesame Mackerel - A Kyushu specialty, perfect with sake. Aromatic sesame and spicy-sweet soy sauce flavors are perfectly mixed with mackerel.

The Kyushu specialty "sesame mackerel," which goes excellent with sake, is a dish that combines the rich, thick flavor of mackerel perfectly matched with savory sesame and a sweet and spicy soy sauce. Recommending to order with your favorite sake.

Kumamoto Wagyu Beef Hitsumabushi Set

Kumamoto Wagyu Beef Hitsumabushi Set

"Akagyu beef" raised in the natural environment of the Aso region of Kumamoto Prefecture is characterized by its red meat flavor and rich aroma. The signature dish, "Wagyu Hitsumabushi," is made by roasting Akagyu beef until fragrant, then coating it in a special sauce and enjoying it with fluffy, sweet white rice.

A Kyushu specialty that goes perfectly with alcohol. "Sesame Mackerel" is a dish that combines fragrant sesame with a sweet and spicy soy sauce.

A Kyushu specialty that goes perfectly with alcohol. "Sesame Mackerel" is a dish that combines fragrant sesame with a sweet and spicy soy sauce.

The Kyushu specialty "Goma Saba" goes perfectly with alcohol, with the rich, sticky flavor of the mackerel, fragrant sesame, and sweet and spicy soy sauce. We recommend ordering it with your favorite alcohol.

"Kumamoto Wagyu Akagyu Shabu-shabu with Ponzu Sauce" is a masterpiece that allows you to enjoy the strong flavor of red meat.

"Kumamoto Wagyu Akagyu Shabu-shabu with Ponzu Sauce" is a masterpiece that allows you to enjoy the strong flavor of red meat.

The popular Akagyu beef shabu-shabu is a masterpiece that allows you to enjoy the strong flavor of the red meat of "Akagyu beef". The refreshing ponzu sauce and grated daikon radish further enhance the flavor. You can fully enjoy the bounty of Kyushu.

Wagyu Seihousya

和牛　西豊舎

Hakata Station , Hakata , Fukuoka

Japanese / General , Japanese / Sukiyaki (hot pot stew) , Japanese / Hitsumabushi (eel bowl)

Japanese / Japanese

Help desk
Savor Japan help desk can help English-speaking foreign visitors in Japan communicate with restaurants and make reservations between 9:00 am and 9:00 pm (Japan time. This is not a toll-free number).

050-2030-4678 (+81-50-2030-4678)

Shop

092-627-7525 (+81-92-627-7525)

All reservations will be accepted via web form to ensure a smooth reservation process.

Request Reservation

If you liked this restaurant, please join a member from "Sign in / Join" button. Then you can use bookmark.

Access

1-minute walk from Hakata Station on JR Line, 2-minute walk from Hakata Station on Fukuoka City Subway Airport Line (Line 1)

Cuisine

Japanese / General, Japanese / Sukiyaki (hot pot stew), Japanese / Hitsumabushi (eel bowl) / Japanese,Japanese

Open

11:00 am - 11:00 pm (L.O. 10:00 pm)

Closed

None

Average price

Dinner: 3,000 JPY / Lunch: 2,000 JPY

Method of payment

Credit Card Accepted

Visa / JCB / Diners Club / American Express / Master Card
E-money Payments Accepted

Transportation IC Card
QR Code Payments Accepted

PayPay / Rakuten Pay / d Payment / au PAY

Address

Unit 1006, 10F, JR Hakata City Amu Plaza, 1-1, Hakataeki-Chuo-gai, Hakata-ku, Fukuoka-shi, Fukuoka map Outside view

Outside view

Address (for taxi driver)

福岡県福岡市博多区博多駅中央街1-1 JR博多シティアミュプラザ10F 区画1006

English services

Unknown.

Features

Lunch / No smoking / Reservations / course meals

*Please add a special request for inquiries regarding smoking/non-smoking.

Notation based on the Act on Specified Commercial Transactions Japanese

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Hakata

82 m

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