From the chef
Takahiro Ota, Vice Executive Chef, Hotel New Otani Tokyo
Ota joined Hotel New Otani Tokyo in 1987. At Tour d'Argent Tokyo, he worked under Dominique Corby learning the essence of French cuisine. He has honed his skills through collaborative events with the renowned. Alain Ducasse, and acclaimed Italian restaurants such as Gualtiero Marchesi, Don Alfonso, and Al Sorrisso. In 2022, he was appointed grand chef and director of culinary operations . In 2023, he was bestowed the title of Chevalier de l'Ordre du Mérite Agricole by the French government.
太田 高広
Takahiro Ota
Buffet Dining Tower Restaurant
ビュッフェダイニング タワーレストラン
Shop
03-3238-0023All reservations will be accepted via web form to ensure a smooth reservation process.
Help desk
Savor Japan help desk can help English-speaking foreign visitors in Japan communicate with restaurants and make reservations between 9:00 am and 9:00 pm (Japan time. This is not a toll-free number).
050-2030-4678
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Credit Card Accepted
American Express / Diners Club / Master Card / Visa
English menu / English-speaking staff / No smoking / Special diet / Western cutlery / Reservations
*Please add a special request for inquiries regarding smoking/non-smoking.
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