From the chef
Mr. Matsuoka embodies the essence of Japanese cuisine, shaped by the spirit of the tea ceremony and refined through relentless practice.
He was born in 1985 in Saitama. He is a father of three. Beginning part-time work at a local sushi restaurant at age 15 inspired him to pursue Japanese cuisine, refining his skills in sushi, kappo (traditional Japanese cooking), and kaiseki (tea ceremony dishes). After gaining valuable experience at renowned restaurants like "Sushi Ninomiya" in Urawa, he became the owner of "Sakana Motoshi" in 2019. During the COVID-19 lockdown, he seized the opportunity to study diligently and earned his sommelier certification. He also practices the tea ceremony and offers cuisine inspired by the traditions of kaiseki cuisine.
松岡 雄太
Yuta Matsuoka
THE SAKAI Tokyo
THE SAKAI Tokyo
Online reservation
Shop phone number
03-3528-6869All reservations will be accepted via web form to ensure a smooth reservation process.
050-2030-4678Details
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Credit Card Accepted
American Express / Diners Club / Master Card / Visa
English menu / English-speaking staff / Free Wi-Fi / Chinese menu / Korean menu / Taiwan menu / Lunch / No smoking / Special diet / Western cutlery / Reservations / Counter seating available / Large sake selection
*Please add a special request for inquiries regarding smoking/non-smoking.
