From the chef
A chef who delivers high-quality service with a hospitable spirit, showcasing the culinary skills every day.
Mr. Chikashige was born in Osaka Prefecture in 1988. He learned high-quality service and the spirit of hospitality at Yakiniku Nishi-Azabu Kenshiro. Possessing the mindset of a true artisan, he takes a keen interest in observing the texture and appearance of the meat after it has been cut. He works hard in the kitchen every day to see the smiles on guests' faces when they truly feel that the food is "delicious."
近重 泰輔
Taisuke Chikashige
Umeda Ushimitsu
梅田うしみつ
Online reservation
Shop phone number
06-6467-4429All reservations will be accepted via web form to ensure a smooth reservation process.
050-2030-4678Details
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Credit Card Accepted
Visa / JCB / Diners Club / American Express / Master Card
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E-money Payments Accepted
QUICPay
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QR Code Payments Accepted
PayPay / Rakuten Pay / d Payment / au PAY / Alipay / WeChat Pay
Reservations / Reserved rooms / course meals
*Please add a special request for inquiries regarding smoking/non-smoking.