SAVOR JAPAN Kyoto and Osaka Area Osaka, Yakiniku/Wagyu (Japanese BBQ) Umeda/Kitashinchi, Yakiniku/Wagyu (Japanese BBQ) Fukushima/Noda, Yakiniku/Wagyu (Japanese BBQ) Yakiniku Yururi. Menu

About this site

Yakiniku Yururi. (Fukushima/Noda｜Yakiniku/Wagyu (Japanese BBQ))

Yakiniku Yururi.

焼肉ゆるり。

Help desk
050-2030-4678 (+81-50-2030-4678)
Request Reservation
Bookmark
Course menu
Yururi Ultimate Course - a highly recommended course

Yururi Ultimate Course - a highly recommended course

This recommended course lets guests enjoy popular dishes like the Cocktail Tongue and Seared Sukiyaki. From appetizers such as kimchi and namul to the dessert served at the end, the course showcases the restaurant's care throughout.
Cocktail Tongue - blissfully enjoy meat with a toast

Cocktail Tongue - blissfully enjoy meat with a toast

An adorable dish guests will want to share with everyone. The Cocktail Tongue features highly fresh beef tongue served in a cocktail glass, making guests' toast a festive one with meat. It's highly recommended as the first dish.
Seared Sukiyaki - enjoy each piece of meat to the fullest

Seared Sukiyaki - enjoy each piece of meat to the fullest

Seared Sukiyaki lets guests enjoy the full flavor of a single piece of meat. A large cut, too big to hold in both hands, is seared and served with egg sauce. Even one piece of this delicious meat will leave guests fully satisfied. 

*Please check the course page for details.

course

Recommended course: "Yuruuri. Extreme Course"

Recommended course: "Yuruuri. Extreme Course"

Our recommended course menu allows you to enjoy popular dishes such as "Cocktail Tongue" and "Grilled Sukiyaki." From the kimchi and namul appetizer to the dessert at the end, you can enjoy the restaurant's attention to detail throughout the course.
Relaxed Course

Relaxed Course

Course fee: 5,000 yen + tax per person

5,500 yen

Relaxed Extreme Course

Relaxed Extreme Course

Course fee: 8,000 yen + tax per person

8,800 yen

Relaxed. The finest course

Relaxed. The finest course

Course fee: 12,000 yen + tax per person

13,200 yen

Cuisine (example)

A toast with meat: Cocktail Tongue

A toast with meat: Cocktail Tongue

A cute-looking dish that you'll want to share. Cocktail Tongue is made with exceptionally fresh meat and served in a cocktail glass. A gorgeous toast with meat. A recommended first dish.
"Grilled Sukiyaki" that focuses on the deliciousness of each piece

"Grilled Sukiyaki" that focuses on the deliciousness of each piece

"Grilled Sukiyaki" is a dish that focuses on the deliciousness of each piece of meat. A piece of meat so large it can hardly fit in both hands is grilled and enjoyed with egg sauce. It is a superb dish that will leave you fully satisfied even with just one piece.
"Yakiniku Platter" - We recommend the meat of the day

"Yakiniku Platter" - We recommend the meat of the day

The "Yakiniku Assortment" is a recommended selection of the best meats to try that day, carefully selected for their high quality. The selection varies depending on the day, so it's a must-try dish to check out when you visit.
Enjoy the quality of the ingredients with our "Aburi Sushi"

Enjoy the quality of the ingredients with our "Aburi Sushi"

We are particular about the freshness and quality of our ingredients, which is why we can offer this nigiri. The sashimi is seared at the end to bring out the delicious flavor of the meat.
"Sake" that enhances your special products

"Sake" that enhances your special products

An essential partner for enjoying meat. We also have a wide selection of recommended drinks. You can enjoy our carefully selected dishes accompanied by a wide variety of Japanese and Western alcoholic drinks.

*From April 2021, displaying the total fee including consumption tax is mandatory. Please note that the displayed fee may differ.

Yakiniku Yururi.

焼肉ゆるり。

Fukushima/Noda , Umeda/Kitashinchi , Osaka

Japanese / Yakiniku (Japanese BBQ) , Japanese / Japanese Beef Steak , Asian/Ethnic / Yakiniku (grilled meat)

Yakiniku/Steak / Yakiniku/Wagyu (Japanese BBQ)

Online reservation

Request Reservation
Bookmark

Help desk phone number

050-2030-4678 (+81-50-2030-4678)

Details

Access
Approximately 8 minutes walk from JR Fukushima Station, 10 minutes walk from Ebie / Nodahanshin
Cuisine
Japanese / Yakiniku (Japanese BBQ), Japanese / Japanese Beef Steak, Asian/Ethnic / Yakiniku (grilled meat) / Yakiniku/Wagyu (Japanese BBQ),Yakiniku/Steak
Open
[Monday-Thursday, Saturday, Sunday, National Holidays, Day Before National Holidays] Dinner 5:00 pm - 11:00 pm [Friday] Lunch 11:00 am - 2:00 pm / Dinner 5:00 pm - 11:00 pm
Closed
Irregular
Average price
Dinner: 8,000 JPY / Lunch: 1,000 JPY
Method of payment

  • Credit Card Accepted

    Visa / JCB / Diners Club / American Express / Master Card

    UnionPay accepted

  • E-money Payments Accepted

    Transportation IC Card / Prepaid IC Card

    Accepts Suica and other transportation electronic money, Rakuten Edy, nanaco, WAON, iD, and QUICPay

  • QR Code Payments Accepted

    PayPay / Rakuten Pay / d Payment / au PAY / WeChat Pay / Alipay / Mercari pay

Address
2F, 2-6-20, Sagisu, Fukushima-ku, Osaka-shi, Osaka map
Address (for taxi driver)
大阪府大阪市福島区鷺洲2-6-20-2F
English services
Unknown.
Features

Free Wi-Fi / No smoking / Reservations / course meals

*Please add a special request for inquiries regarding smoking/non-smoking.

Notation based on the Act on Specified Commercial Transactions Japanese

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