Soshu Torigin Shimosoga Branch
相州 鳥ぎん 下曽我店
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From the chef
His love of cooking led to him becoming a chef and he now serves delicious yakitori (skewered and grilled chicken)
He was born in Akita Prefecture in August 1960. As he had always loved cooking, he gravitated naturally toward a culinary career. Capable of making food delicious through his own intuition, he was attracted to yakitori for its simplicity and depth, and he faithfully trains daily to make his yakitori ever more delicious. By being conscious of, not only the food, but also of customer service and customer comfort, he manages the restaurant with an attentiveness unique to veteran chefs.
児玉 久Hisashi Kodama
- Information
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- Menu
- From the chef
- Map
- Reviews
Soshu Torigin Shimosoga Branch
相州 鳥ぎん 下曽我店
Help desk
Shop
- location_onAccess
- A three-minute walk from JR Shimosoga Station, located along Prefectural Road 72.
- restaurantCuisine
- Japanese / General,Japanese / Yakitori (grilled chicken skewers),Japanese / Chicken / Japanese,Japanese
- paymentsAverage price
- Dinner: 3,500 JPY / Lunch: 1,200 JPY
- scheduleOpen
- 11:00 am - 10:00 pm (L.O. 9:00 pm) Lunch 11:00 am - 3:00 pm
- blockClosed
- None
- pin_dropAddress
-
553 Sogahara, Odawara, Kanagawa map
- local_taxiAddress (for taxi driver )
- 神奈川県小田原市曽我原553
- translateEnglish services
- Unknown.
- credit_cardCredit Cards
- American Express / Diners Club / MasterCard / Visa
- listFeatures
-
Lunch / No smoking / Reservations / Child friendly / Tatami room
*Please add a special request for inquiries regarding smoking/non-smoking.
Notation based on the Act on Specified Commercial Transactions
- Information
- Photos
- Menu
- From the chef
- Map
- Reviews