From the chef
He dreamed of becoming a sushi master in his school days and made it a reality.
He was born on June 12, 1969 in Saitama Prefecture. He joined Tsukiji Sushisei in 1989, where he spent 22 years gaining experience and perfecting his craft. Shunning the high-society exclusivity of many sushi restaurants, he envisioned a relaxed atmosphere where people could readily enjoy sushi and opened Ginza Sushi Dokoro Shin in September of 2010.
渡辺 真喜
WATANABE MAKI
Ginza Sushi Dokoro Shin
銀座 すし処 真
Help desk
Savor Japan help desk can help English-speaking foreign visitors in Japan communicate with restaurants and make reservations between 9:00 am and 9:00 pm (Japan time. This is not a toll-free number).
050-2030-4678
Shop
03-3543-9339All reservations will be accepted via web form to ensure a smooth reservation process.
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Credit Card Accepted
Visa / Diners Club / UC Card / Master Card
English menu / Lunch / No smoking / Western cutlery / Reservations / Child friendly
*Please add a special request for inquiries regarding smoking/non-smoking.
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