show all photo
A world of Yakiniku filled with the blissful taste that only the restaurant's commitment to quality can provide.
Takeya Gyuuniku-ten is a restaurant offering high-quality Yakiniku. One of the main features of this restaurant is that it buys whole Matsusaka beef, which is selected according to its own strict standards. From the top of the head to the tip of the tail, all of the Matsusaka beef is divided into 100 parts, allowing diners to compare the different parts. The "Koyoikagiri-mori" assortment, which changes daily, will enable diners to experience a new taste every time they visit the restaurant. Various alcoholic beverages, including wine and sake, are also available, providing great marriages to enjoy with the cuisine. The spacious restaurant has table seating and private rooms that can be used for any occasion, including dates, business, and family dinners. It is the perfect place to spend a special occasion.
-
English menu
-
English-speaking staff
-
Free Wi-Fi
-
Lunch
-
Late-night service
-
No smoking
-
Special dietary requests
-
Western cutlery
Takeya Gyuuniku-ten
竹屋牛肉店
Help desk
Savor Japan help desk can help English-speaking foreign visitors in Japan communicate with restaurants and make reservations between 9:00 am and 9:00 pm (Japan time. This is not a toll-free number).
050-2030-4678
Shop
059-235-2929All reservations will be accepted via web form to ensure a smooth reservation process.
-
Credit Card Accepted
UFJ Card / Visa / JCB / Diners Club / DC Card / UC Card / American Express / NICOS / Master Card
English-speaking staff / Free Wi-Fi / No smoking / Western cutlery / Reservations / Reserved rooms / Child friendly / Tatami room / course meals / Take out
*Please add a special request for inquiries regarding smoking/non-smoking.
Japanese Dining Etiquette
