SAVOR JAPAN Hokkaido Area Hokkaido Hakodate Hakodate, Izakaya (Japanese tavern) Hakodate Kaisenryori Kaikobo Menu

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Hakodate Kaisenryori Kaikobo

函館海鮮料理　海光房

Help desk
050-2030-4678 (+81-50-2030-4678)

Shop

0138-26-8878 (+81-138-26-8878)
Bookmark

Menu

Head chef's assorted sashimi (raw fish) platter (serves two or more)

Head chef's assorted sashimi (raw fish) platter (serves two or more)

Enjoy all of the daily flavors in one go! The assortment is carefully selected by our discerning head chef! We take orders to suit your budget!

from 2000 JPY

Boiled premium kinki ("sebastolobus macrochir" -- fish)

Boiled premium kinki ("sebastolobus macrochir" -- fish)

Kinki, the fish that represents Hokkaido, boiled in a kelp soup stock. We also offer the dish cooked in "nitsuke" (simmering) style, but we recommend the boiled style. It is a masterpiece! Go ahead and give it a try.

3,980 JPY

Live Squid

Live Squid

Hakodate is nearly synonymous with live, fresh squid!! Live squid are always swimming around in our water tanks. Come on in to Kaikobo for fresh squid.

from 1500 JPY

[Highly Recommended] depending on the season

[Highly Recommended] Uni Nabe (sea urchin pot) for 2 people

[Highly Recommended] Uni Nabe (sea urchin pot) for 2 people

[Highly recommended] 100g of steamed sea urchin is served in a salted kelp stock!

2,480 JPY

Tasty Sashimi Dish (The whole sashimi of live fish arranged in the original shape is also available. Do not hesitate to ask our staff.)

Squid Sashimi

Squid Sashimi

780 JPY

Live Squid

Live Squid

Live squid is a specialty of Hakodate. Squid swimming in the water tank at Kaikobo will be served up. Our live squid is the best!

from
1500  JPY

Shredded Squid Somen

Shredded Squid Somen

800 JPY

Shredded Live Squid Somen

Shredded Live Squid Somen

from
1500 JPY

Live Scallop

Live Scallop

800 JPY

Live Oyster

Live Oyster

600 JPY

Salmon

Salmon

830 JPY

Live Surf Clam

Live Surf Clam

880 JPY

Live Whelk

Live Whelk

1,780 JPY

Pickled Mackerel

680 JPY

Live Flaunder

Live Flaunder

1,280 JPY

Live Octopus

Live Octopus

950 JPY

Greater Amberjack

820 JPY

Sweet Shrimp

Sweet Shrimp

880 JPY

Additive-Free Fresh Sea Urchin

Additive-Free Fresh Sea Urchin


Market
Price

Live Abalone (large)

Live Abalone (large)


from
2850 JPY

Tuna Sashimi

850 JPY

Assorted Sashimi, Chef's Choice (for 1 person)

Assorted Sashimi, Chef's Choice (for 1 person)

Enjoy today's recommendations all together! Our assorted sashimi is carefully selected by the skillful chef. It can be served according to your budget.


from
1500 JPY

Assorted Sashimi, Chef's Choice (for 2 or more people)

Assorted Sashimi, Chef's Choice (for 2 or more people)

Enjoy today's recommendations all together! Our assorted sashimi is carefully selected by the skillful chef. It can be served according to your budget.


from
2000 JPY

Crab cooked in various ways

Crab cooked in various ways

Boiled, Charcoal Grilled, Sashimi (Market Price) Ask staff for details.

Healthy Salad

Crab Salad

Crab Salad

No.2 popular among salad menus. A luxurious salad with an abundance of crab.

1,200 JPY

Salad of Smoked Sockeye Salmon 

Salad of Smoked Sockeye Salmon 

No.1 popular among salad menus. Enjoy the perfect combination of smoked sockeye salmon and our original dressing!

1,380 JPY

Taste of North, Charcoal Grilled Dish

Broadbanded Thornhead Salted Dried Overnight

Broadbanded Thornhead Salted Dried Overnight

Goes well with sake. It can also be cooked in Nitsuke (boiled with soy sauce) or Yuni (boiled in a kelp stock) styles. (3,980 JPY per fish)

3,980 JPY

Finest Kinki (simmered broadbanded thornhead) Boliled in a Kelp Stock

Finest Kinki (simmered broadbanded thornhead) Boliled in a Kelp Stock

Kinki (simmered broadbanded thronhead), a specialty fish in Hokkaido, is served Yuni (boiled in a kelp stock) style. Nitsuke (boiled with soy sauce) style is also available, however we strongly recommend Yuni. Enjoy its exquisite taste!

3,980 JPY

Grilled King Crab (1 leg)

Grilled King Crab (1 leg)


from
2800 JPY

Grilled Squid

Grilled Squid

550 JPY

Squid Intestines Teppanyaki (grilled on iron griddle)

Squid Intestines Teppanyaki (grilled on iron griddle)

Served with a home-made liver dressing.

740 JPY

Japanese Common Squid Salted Dried Overnight

Japanese Common Squid Salted Dried Overnight

780 JPY

Smelt with Roe from Mukawa (2 fish)

Smelt with Roe from Mukawa (2 fish)

An abundance of roe with a crunchy texture.

730 JPY

Grilled Sablefish Seasoned with Miso

Grilled Sablefish Seasoned with Miso

Grilled sablefish seasoned with Saikyo Miso are absolutely exquisite!

980 JPY

Grilled Fatty Salmon

Grilled Fatty Salmon

720 JPY

Grilled Fatty Salmon Belly

Grilled Fatty Salmon Belly

780 JPY

Grilled Nehokke (Atka Mackerel caught in Hakodate)

Grilled Nehokke (Atka Mackerel caught in Hakodate)

Fatty extra-large Atka mackerel from Rausu is voluminous enough to eat.

2,800 JPY

Grilled Shima-Hokke (Pleurogrammus Monopterygius)

Grilled Shima-Hokke (Pleurogrammus Monopterygius)

1,480 JPY

Grilled Live Abalone (large)

Grilled Live Abalone (large)

from 2850 JPY

Grilled Live Whelk

Grilled Live Whelk

from 1780 JPY

Grilled Live Scallop with Butter

Grilled Live Scallop with Butter

850 JPY

Grilled Live Scallop   

Grilled Live Scallop   

800 JPY

Grilled Live Surf Clam

Grilled Live Surf Clam

880 JPY

Grilled Live Surf Clam with Butter

Grilled Live Surf Clam with Butter

930 JPY

Grilled Live Oyster in Shell

Grilled Live Oyster in Shell

600 JPY

Grilled Extra-Large Botan Shrimp

Grilled Extra-Large Botan Shrimp

from 1480 JPY

Grilled Cod Roe

Grilled Cod Roe

Cod Roe from Minami-Kayabe is used.

550 JPY

Salted Fish Innards Grilled on a Shell (served with grated daikon radish)

Salted Fish Innards Grilled on a Shell (served with grated daikon radish)

Home-made salted fish innards slowly grilled on a shell goes well with alcoholic drinks.

520 JPY

Grilled Skewered Meat

Grilled Skewered Pork (1 skewer) with a dipping sauce or salt

Grilled Skewered Pork (1 skewer) with a dipping sauce or salt

350 JPY

Stone-Roasted Jingisukan (lamb) 

Stone-Roasted Jingisukan (lamb) 

Enjoy stone-roasted Jingisukan (lamb), a specialty of Hokkaido.

880 JPY

Grilled Fresh Lamb

Grilled Fresh Lamb

820 JPY

Chicken Meatloaf with Egg (1 skewer) with a dipping sauce or salt

Chicken Meatloaf with Egg (1 skewer) with a dipping sauce or salt

350 JPY

Slowly Grilled in Oven

[Popular] Gratin with the Whole Crab

[Popular] Gratin with the Whole Crab

Gratin using the whole crab, served on its shell.

880 JPY

[Our Specialty] Grilled Potato with Garlic Cheese

[Our Specialty] Grilled Potato with Garlic Cheese

630 JPY

Grilled Corn with Butter

Grilled Corn with Butter

Corn with butter is a specialty of Hokkaido.

450 JPY

Grilled Potato from Hokkaido (Served with Salted Fish Innards)

Grilled Potato from Hokkaido (Served with Salted Fish Innards)

Enjoy a hot steamed Baron Potato with salted fish innards and butter!

420 JPY

Whelk Escargot Style

Whelk Escargot Style

600 JPY

Sea Urchin Gratin

Sea Urchin Gratin

Gratin with an abundance of sea urchin

920 JPY

Grilled Live Abalone with Butter (large)

from 2850 JPY

Scallop Cheese Gratin

Scallop Cheese Gratin

790 JPY

Rice, Noodle, Soup

[Popular Rice] Finest Kama-Meshi (rice cooked with various ingredients in an iron pot) with Sea Urchin

[Popular Rice] Finest Kama-Meshi (rice cooked with various ingredients in an iron pot) with Sea Urchin

It takes approximately 20 minutes to be boiled. This luxurious kama-meshi is worth the wait!

2,980 JPY

Kama-Meshi with Crab

Kama-Meshi with Crab

Popular kama-meshi using snow crab. It takes approximately 20 minutes to be boiled.

1,180 JPY

[Popular Rice] Chazuke (Japanese tea over rice) with Fatty Salmon

[Popular Rice] Chazuke (Japanese tea over rice) with Fatty Salmon

This could be the main dish. Select this fatty salmon to finish your meal!

780 JPY

[Popular Rice] Fried Rice with Crab (Served with Soup)

[Popular Rice] Fried Rice with Crab (Served with Soup)

Enjoy full of crab meat served on its shell.

1,480 JPY

[Our Specialty] Hot Starchy Sauce over Stone-Roasted Pasta with Cod Roe

[Our Specialty] Hot Starchy Sauce over Stone-Roasted Pasta with Cod Roe

Popular menu especially among ladies! Enjoy hot starchy sauce over the special stone-roasted pasta with cod roe.

1,200 JPY

Ochazuke (Japanese tea over rice) with Crab

Ochazuke (Japanese tea over rice) with Crab

500 JPY

Ochazuke (Japanese tea over rice) with Pickled Plum, Salmon, or Cod Roe

Ochazuke (Japanese tea over rice) with Pickled Plum, Salmon, or Cod Roe

Try a refreshing Ochazuke to finish your meal.

450 JPY each

Crab Porridge

Crab Porridge

Porridge with an abundance of crab.

680 JPY

Fried Rice with Young Sardines (comes with a soup)

Fried Rice with Young Sardines (comes with a soup)

Enjoy this dish with shredded pickled plum and perilla leaf.

1,180 JPY

Rice Ball Wrapped with Seaweed (Pickled Plum, Salmon, Cod Roe, or Salmon Roe)

250 JPY each

Finest Fried and Sauteed Menu

Assorted Tempura

Assorted Tempura

Only our skilfull chef can make it crispy outside and juicy inside.

1,800 JPY

Fried Squid Legs

Fried Squid Legs

450 JPY

Fried Chicken

Fried Chicken

620 JPY

Fried Octopus

Fried Octopus

Tender fried octopus with a concentrated savory taste.

620 JPY

Tempura of Shredded and Dried Squid

Tempura of Shredded and Dried Squid

Enjoy the savory taste of shredded and dried squid in tempura style.

650 JPY

Tempura of Squid

Tempura of Squid

750 JPY

Tempura of Fresh Sea Urchin

Tempura of Fresh Sea Urchin

Luxruious tempura with sea urchin melting in your mouth.

2,500 JPY

Tempura of Snow Crab

Tempura of Snow Crab

2,300 JPY

Tempura of Red King Crab

Tempura of Red King Crab

2,800 JPY

Fried Marbled Sole

Fried Marbled Sole

The taste of deep-fried whole marbled sole is absolutely exquisite!

650 JPY

Crab Cream Croquette

Crab Cream Croquette

Creamy croquette using a snow crab.

880 JPY

Exquisite Side Menu

Vinegared Live Scallop

Vinegared Live Scallop

800 JPY

Vinegared Octopus

Vinegared Octopus

600 JPY

Vinegared Sea Cucumber

Vinegared Sea Cucumber

880 JPY

Vinegared Crab

Vinegared Crab

700 JPY

Vinegared Surf Clam

Vinegared Surf Clam

880 JPY

Vinegared Live Oyster

Vinegared Live Oyster

600 JPY

Extra Grade Sushi

[Chefs Recommendation] Finest Grade Sushi

[Chefs Recommendation] Finest Grade Sushi

11 pieces for 1 person

3,000 JPY

Extra Grade Sushi

Extra Grade Sushi

8 pieces of Nigiri (hand formed sushi) and Makimono (rolled sushi) for 1 person

2,000 JPY

Warship Roll with Sweet Shrimp

Warship Roll with Sweet Shrimp

960 JPY

Warship Roll with Overflowing Finest Grade Sea Urchin 

Warship Roll with Overflowing Finest Grade Sea Urchin 

from 2000 JPY

Rolled Sushi with Crab

Rolled Sushi with Crab

950 JPY

Nigiri (hand-formed sushi) can be ordered from 1 piece. Various Makimono (rolled sushi) are also available.

A La Carte

Rolled Omelette with Cod Roe and Mayonnaise

Rolled Omelette with Cod Roe and Mayonnaise

The finest grade cod roe from Minami-Kayabe is gently rolled with omelette.

620 JPY

Rolled Omeletter with Crab

Rolled Omeletter with Crab

620 JPY

Salted Squid Innards

Salted Squid Innards

Our hand-made salted squid innards.

450 JPY

Salted Sea Urchin

Salted Sea Urchin

980 JPY

Edamame (green soybeans)

Edamame (green soybeans)

The best of side menu!

350 JPY

*From April 2021, displaying the total fee including consumption tax is mandatory. Please note that the displayed fee may differ.

Hakodate Kaisenryori Kaikobo

函館海鮮料理　海光房

Hakodate , Hakodate , Hokkaido

Japanese / General , Japanese / Sashimi (raw fish)/Seafood , Japanese / Hokkaido Cuisine

Taverns / Izakaya (Japanese tavern)

Help desk

050-2030-4678 (+81-50-2030-4678)

Shop

0138-26-8878 (+81-138-26-8878)

All reservations will be accepted via web form to ensure a smooth reservation process.

Bookmark
Access
A 3-minute walk from JR Hakodate station towards the Hakodate Asaichi Market.
Cuisine
Japanese / General, Japanese / Sashimi (raw fish)/Seafood, Japanese / Hokkaido Cuisine / Izakaya (Japanese tavern),Taverns
Open
Lunch 11:00 -14:00 (last order 13:30) / Dinner 17:00 - 23:00 (last order 22:00)
Closed
Irregular
Average price
Dinner: 4,000 JPY / Lunch: 1,500 JPY
Method of payment

  • Credit Card Accepted

    UFJ Card / Visa / JCB / Diners Club / DC Card / UC Card / American Express / NICOS / Master Card / Credit Saison / UnionPay

  • QR Code Payments Accepted

    PayPay / LINE Pay / Alipay / WeChat Pay

Address
11-8 Wakamatsu-cho, Hakodate, Hokkaido map Outside view
Address (for taxi driver)
函館市若松町11-8
English services
English menu and English-speaking staff available.
Features

English menu / English-speaking staff / Free Wi-Fi / Lunch / No smoking / Western cutlery / Smoking allowed / Reservations / Reserved rooms / Coupons/vouchers / Tatami room / Kotatsu (heated table) / course meals

*Please add a special request for inquiries regarding smoking/non-smoking.

Notation based on the Act on Specified Commercial Transactions Japanese

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