From the chef
The pleasure I felt when someone appreciated my cooking became the reason.
I have loved cooking from the start, said the chef. He started focusing on cooking and trained at the restaurant in the Palace Hotel. After that he retained his training in various genres at various places. At present, his culinary skill combines French and Italian cuisine.
坊坂 康治
BOSAKA YASUHARU
Haru Dining
HARU DINING
Help desk
Savor Japan help desk can help English-speaking foreign visitors in Japan communicate with restaurants and make reservations between 9:00 am and 9:00 pm (Japan time. This is not a toll-free number).
050-2030-4678
Shop
03-6231-1720All reservations will be accepted via web form to ensure a smooth reservation process.
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Credit Card Accepted
Visa / JCB / DC Card / American Express / Master Card
Lunch / No smoking / Special diet / Western cutlery / Reservations / Child friendly / Counter seating available / course meals / All you can drink / Large wine selection
*Please add a special request for inquiries regarding smoking/non-smoking.
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