From the chef
Pursuing the delicious taste of crab as the second generation of a live crab specialty restaurant.
Mr. Yukimoto was born into a family that operated a live crab specialty restaurant, and he grew up observing the selection and cooking of crab. It has been six months since he took over the restaurant from his predecessor. He now serves various dishes that bring out the full flavor of live crab.
雪本 貴永
Takanaga Yukimoto
Kanidonya
かに問屋
Japanese / Crab , Japanese / Nabe (hot pot) , Japanese / Hokkaido Cuisine
Help desk
Savor Japan help desk can help English-speaking foreign visitors in Japan communicate with restaurants and make reservations between 9:00 am and 9:00 pm (Japan time. This is not a toll-free number).
050-2030-4678
Shop
072-438-7100All reservations will be accepted via web form to ensure a smooth reservation process.
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Credit Card Accepted
Visa / JCB / Diners Club / American Express / Master Card
English menu / Free Wi-Fi / Lunch / No smoking / Special diet / Western cutlery / Reservations / Child friendly / Tatami room / Kotatsu (heated table) / course meals
*Please add a special request for inquiries regarding smoking/non-smoking.