Teppan Steak Pur
鉄板ステーキ ピュール
Help desk
Savor Japan help desk can help English-speaking foreign visitors in Japan communicate with restaurants and make reservations between 9:00 am and 9:00 pm (Japan time. This is not a toll-free number).
Shop
From the chef
Watching Teikoku Hotel's head chef Nobuo Murakami cook on television moved me
Born in 1959 in Taima City, Nagasaki. His mother's dishes always used fresh, local vegetables and fish, highlighting those ingredients but having flavors that you never tired of and that got him to understand the complexities of cooking. After graduating high school, he trained at hotels and restaurants, and worked as head teppanyaki grill chef at the Hilton International, Moriguchi Prince Hotel, and the Hyatt Regency Osaka. In 1996, he was hired on as both head chef and manager of Teikoku Hotel Osaka Kamon. In 2012, he opened Teppan Steak Pur.
中村 武実NAKAMURA TAKEMI
- Information
- Photos
- Menu
- From the chef
- Map
- Reviews
Teppan Steak Pur
鉄板ステーキ ピュール
Help desk
Savor Japan help desk can help English-speaking foreign visitors in Japan communicate with restaurants and make reservations between 9:00 am and 5:00 pm (Japan time. This is not a toll-free number).
Shop
06-6356-6680 (+81-6-6356-6680)
All reservations will be accepted via web form to ensure a smooth reservation process.
- location_onAccess
- About a 10 min. from Minamimorimachi Exit 3. 8 min. walk from the West Exit of Sakuranomiya Station. Next to the Imperial Hotel.
- restaurantCuisine
- Western / General,Western / Steak,Western / Western Teppanyaki (iron griddle grilling) / Teppanyaki,Yakiniku/Steak
- scheduleOpen
- (Monday-Tuesday, Thursday-Sunday, Holidays, Before holidays) 5:30pm- 11:00pm
- blockClosed
- Wednesday
- paymentsAverage price
- 8,000 JPY
- credit_cardMethod of payment
-
Credit Card Accepted
UFJ Card / Visa / JCB / Diners Club / DC Card / UC Card / American Express / NICOS / Master Card / Credit Saison
- pin_dropAddress
-
O.K Bldg. 102go, 1-30 Matsugae-cho , Kita-ku, Osaka-shi, Osaka map
- local_taxiAddress (for taxi driver )
- 大阪府大阪市北区松ケ枝町1-30O．Kビル102号
- translateEnglish services
- Unknown.
- listFeatures
-
Special diet / Western cutlery / Smoking allowed / Sommelier/wine steward / course meals / Large cocktail selection / Large shochu selection / Large wine selection
*Please add a special request for inquiries regarding smoking/non-smoking.
Notation based on the Act on Specified Commercial Transactions
- Information
- Photos
- Menu
- From the chef
- Map
- Reviews
