SAVOR JAPAN Kyoto and Osaka Area Osaka, Teppanyaki Umeda/Kitashinchi, Teppanyaki Minamimorimachi, Teppanyaki Teppan Steak Pur Menu

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Teppan Steak Pur (Minamimorimachi｜Teppanyaki)

Teppan Steak Pur

鉄板ステーキ　ピュール

Help desk
050-2030-4678 (+81-50-2030-4678)

Shop

06-6356-6680 (+81-6-6356-6680)
Bookmark

Menu

The chef's Special Course skillfully uses seasonal ingredients.

The chef's Special Course skillfully uses seasonal ingredients.

Beyond the main dish of steak are wonderful selected ingredients, such as live Japanese tiger prawn, foie gras, seasonal fish, abalone, and Japanese spiny lobster.
The "domestic-produced, live, black abalone saute" has a plump texture.

The "domestic-produced, live, black abalone saute" has a plump texture.

The meaty, black abalone is baked in a covered pan, and then grilled in butter. Enjoy this dish, that we take pride in, along with our signature special butter sauce.

8,000 JPY

The "Steamed live Japanese tiger prawn" has a sweet and tender texture.

The "Steamed live Japanese tiger prawn" has a sweet and tender texture.

The deliciousness of the luxurious, high-class ingredients are tightly trapped when baked in a covered pan. The shrimp-innard sauce has a rich flavor.

9,500 JPY

■ Recommended Menu

Enjoy seasonal ingredients in the chef's signature course menu

Enjoy seasonal ingredients in the chef's signature course menu

For the main course, you can choose from a variety of luxurious ingredients, including steak, natural prawns, scallops, seasonal fish, abalone, and lobster.
"Sautéed live domestic black abalone" with a plump texture

"Sautéed live domestic black abalone" with a plump texture

This is a signature dish in which thick black abalone is steamed, baked in butter, and served with a special butter sauce.

9,000 JPY

Sweet and plump "Steamed live lobster" (1 piece)

Sweet and plump "Steamed live lobster" (1 piece)

This luxurious ingredient is steamed to lock in all the flavor. The shrimp miso sauce has a rich flavor.

13,000 JPY

One of the world's three great delicacies: Sautéed foie gras that melts in your mouth

One of the world's three great delicacies: Sautéed foie gras that melts in your mouth

3,600 JPY

We offer carefully selected seasonal ingredients.

We offer carefully selected seasonal ingredients.

We also have a steak course.

We also have a steak course.

The chef's proud course meals allow you to enjoy seasonal ingredients.

The chef's proud course meals allow you to enjoy seasonal ingredients.

An example of a regular course dessert

An example of a regular course dessert

An example of a design plate for an anniversary

An example of a design plate for an anniversary

The design changes depending on the occasion such as a birthday, wedding anniversary, 60th birthday celebration, graduation or entrance ceremony.

■ Appetizers

Assorted appetizers

Assorted appetizers

1,700 JPY

Italian Parma Ham

Italian Parma Ham

1,500 JPY

Sauteed foie gras

Sauteed foie gras

3,600 JPY

Today's special soup

Today's special soup

900 JPY

Seasonal vegetable salad

Seasonal vegetable salad

1,000 JPY

■ Pottery

Wild live tiger prawn (1 piece)

Wild live tiger prawn (1 piece)

2,400 JPY

Seasonal fish with special sauce!

Seasonal fish with special sauce!

2,500 JPY

Steamed live lobster (1 piece)

Steamed live lobster (1 piece)

13,000 JPY

Sautéed live domestic black abalone

Sautéed live domestic black abalone

9,000 JPY

[Reservation only] Sautéed live domestic black abalone (large)

[Reservation only] Sautéed live domestic black abalone (large)

Market price

[Seasonal Limited Edition] Fresh squid with butter and soy sauce

[Seasonal Limited Edition] Fresh squid with butter and soy sauce

1,700 JPY

[Seasonal] Sautéed fresh octopus

[Seasonal] Sautéed fresh octopus

1,700 JPY

Sautéed Hokkaido scallops (2 pieces)

Sautéed Hokkaido scallops (2 pieces)

1,700 JPY

Assorted seasonal grilled vegetables

Assorted seasonal grilled vegetables

1,300 JPY

[Very rare] Japanese black beef tongue steak (50g)

[Very rare] Japanese black beef tongue steak (50g)

2,200 JPY

■ Wagyu beef steak

Fillet 100g

Fillet 100g

7,200 JPY

Sirloin 100g

Sirloin 100g

7,200 JPY

■ Meals

Rice set (rice, miso soup, pickles)

Rice set (rice, miso soup, pickles)

1,000 JPY

cooked rice

cooked rice

500 JPY

Miso soup

Miso soup

400 JPY

Pickles

Pickles

200 JPY

Special garlic rice

Special garlic rice

1,100 JPY

Special mini omelet rice made on a hot plate

Special mini omelet rice made on a hot plate

1,300 JPY

Special garlic rice set

Special garlic rice set

1,400 JPY

Mini curry of Japanese black beef simmered for a week

Mini curry of Japanese black beef simmered for a week

1,200 JPY

■ After-meal fun

Homemade ice cream and sorbet

Homemade ice cream and sorbet

900 yen each

Pastry chef's special dessert

Pastry chef's special dessert

1,700 JPY

Coffee and tea

Coffee and tea

800 yen each

*We can also make fried eggs and omelets. *If you have any other requests, please let us know.

*All prices include tax. *No service charge.

*From April 2021, displaying the total fee including consumption tax is mandatory. Please note that the displayed fee may differ.

Teppan Steak Pur

鉄板ステーキ　ピュール

Minamimorimachi , Umeda/Kitashinchi , Osaka

Western / General , Western / Steak , Western / Western Teppanyaki (iron griddle grilling)

Yakiniku/Steak / Teppanyaki

Online reservation

Bookmark

Shop phone number

06-6356-6680 (+81-6-6356-6680)

All reservations will be accepted via web form to ensure a smooth reservation process.

Help desk phone number

050-2030-4678 (+81-50-2030-4678)

Details

Access
About a 10 min. from Minamimorimachi Exit 3. 8 min. walk from the West Exit of Sakuranomiya Station. Next to the Imperial Hotel.
Cuisine
Western / General, Western / Steak, Western / Western Teppanyaki (iron griddle grilling) / Teppanyaki,Yakiniku/Steak
Open
(Monday-Tuesday, Thursday-Sunday, Holidays, Before holidays) 5:30pm- 11:00pm
Closed
Wednesday
Average price
8,000 JPY
Method of payment

  • Credit Card Accepted

    UFJ Card / Visa / JCB / Diners Club / DC Card / UC Card / American Express / NICOS / Master Card / Credit Saison

Address
O.K Bldg. 102go, 1-30 Matsugae-cho , Kita-ku, Osaka-shi, Osaka map Outside view
Address (for taxi driver)
大阪府大阪市北区松ケ枝町1-30O．Kビル102号
English services
Unknown.
Features

Special diet / Western cutlery / Smoking allowed / Sommelier/wine steward / course meals / Large cocktail selection / Large shochu selection / Large wine selection

*Please add a special request for inquiries regarding smoking/non-smoking.

Notation based on the Act on Specified Commercial Transactions Japanese