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Chicken Takumi Akatsuki

鶏匠 暁

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Chef reviews

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[Chicken Takumi Akatsuki] near Ogimachi Station is a charcoal-grilled izakaya where you can enjoy morning-ground chicken and carefully selected seasonal vegetables. It is cooked with Kishu Bincho charcoal directly from the kiln, which is a bit different from ordinary yakitori. Course meals with all-you-can-drink are also available, and it is also attractive that you can use it in various situations.
Feb 08 2022

Matsuyama jun-ya

Kutsurogiwashokukirakuya

  • Taverns / Izakaya (Japanese tavern)
It is a yakitori restaurant at Higashi-Umeda station. We recommend yakitori, which is carefully grilled one by one with the special Bincho charcoal, paying attention to the ingredients such as using chicken from the morning.
Feb 08 2022
Japanese

Chicken Takumi Akatsuki

鶏匠 暁

restaurantCuisine
Japanese / Yakitori (grilled chicken skewers),Japanese / Chicken,Western / General / Izakaya (Japanese tavern),Taverns
scheduleOpen
[ Tuesday ~ Sunday,Holidays,Day Before Holidays] 5:00 pm - 2:00 am (last order 1:00 am)
blockClosed
Irregular
paymentsAverage price
3,000 JPY
credit_cardMethod of payment
Credit Card Accepted
UFJ Card / Visa / JCB / Diners Club / DC Card / UC Card / American Express / NICOS / Master Card / Credit Saison
local_taxiAddress (for taxi driver )
大阪府大阪市北区兎我野町3-19兎我野ビル1F map
callPhone Number
06-6316-2711 (+81-6-6316-2711)
translateEnglish services
Unknown.
listFeatures
Late-night service / Coupons/vouchers / course meals / All you can drink / Large cocktail selection / Large shochu selection / Large sake selection / Large wine selection

*Please add a special request for inquiries regarding smoking/non-smoking.

Japanese

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