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Enjoy the view with our tender, local Tajima Beef Seasoned with Red Wine with Seasonal Vegetables and Pilaf

Mouth-watering rib meat from the original Japanese Tajima brand of beef, slow-cooked in red wine, and garnished with local seasonal produce and pilaf. read more A hotel specialty we've been offering since we first opened, garnering rave reviews for its melt-in-your-mouth tender beef. We use the freshest seafood, delivered to us directly each morning from Awaji Island, as well as completely organic, low-pesticide and pesticide-free produce grown by local farmers. We visit our suppliers every few months to make sure we get reliable quality from faces we know. Our founding concept was to create a restaurant with not just national class, but world class service, featuring dishes made from local ingredients from Hyogo prefecture. We want our guests to have a memorable time enjoying local food on their travels. We consider buying and eating local to be one of our basic principles. From our location with an ocean view, you can see Port Tower, perfect for relaxing with friends and chatting over good food, making us ideal for your girls' night out. Enjoy an elegant evening on our soft, comfortable couches. learn more from chef

  • English menu
  • English-speaking staff
  • Free Wi-Fi
  • Lunch
  • Late-night service
  • No smoking
  • Special dietary requests
  • Western cutlery

Lounge & Bar Grand Bleu

ラウンジ&バー グラン・ブルー

Help desk

Savor Japan help desk can help English-speaking foreign visitors in Japan communicate with restaurants and make reservations between 9:00 am and 5:00 pm (Japan time. This is not a toll-free number).

050-3816-1664 (+81-50-3816-1664)


078-371-1188 (+81-78-371-1188)

All reservations will be accepted via web form to ensure a smooth reservation process.
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A 4-minute walk from Minato Motomachi station on the Kaigan line of the Kobe Municipal Subway
Alcohol / Cocktail,Alcohol / Whisky,Cafe/Sweets / Cake / Bar/Cocktails,Bars (pubs)
[Tea Time] 10:00 - 17:00 (Last order: 17:00) [Lunch] 11:30 - 15:00 (Last order: 14:00) [Dinner] 17:30 - 21:00 (Last order: 21:00) [Cocktail Hour] 17:30 - 01:00 (Last order: 00:30)
paymentsAverage price
Dinner: 2,000 JPY / Lunch: 2,500 JPY
credit_cardMethod of payment
Credit Card Accepted
Visa / JCB / Diners Club / DC Card / UC Card / American Express / Master Card / Credit Saison / UnionPay
QR Code Payments Accepted

Hotel La Suite Kobe Harborland 2F, 7-2 Hatoba-cho, Chuo-ku, Kobe, Hyogo map

local_taxiAddress (for taxi driver )
兵庫県神戸市中央区波止場町7-2ホテル ラ スイート神戸ハーバーランド2F
translateEnglish services
English menu and English-speaking staff available.
English menu / English-speaking staff / Lunch / Late-night service / Live entertainment / Sommelier/wine steward / course meals / Large cocktail selection / Large sake selection / Large wine selection / Restaurants with Facebook pages

*Please add a special request for inquiries regarding smoking/non-smoking.

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