Edo Soba Teuchidokoro Asada

江戸蕎麦手打處あさだ

Help desk
050-2030-4678 (+81-50-2030-4678)

Shop

03-3851-5412 (+81-3-3851-5412)
Bookmark

From the chef

A classic restaurant run by an eighthgeneration soba artist who creates stylish cuisine out of buckwheat.

Edo Soba Teuchidokoro Asada_KASUYA YASUNORI

From Tokyo. He is the eighth generation to manage the family soba (buckwheat noodles) restaurant. He intended to continue the family business after graduating from university, but decided to study Japanese cuisine beyond soba noodles at Ginza's Rokusantei in order to bring the restaurant into a new age. Afterward, he worked concurrently at both a Japanese culinary inn in Atami and a catering fish market, studying the fundamentals of Japanese cuisine and fish wholesaling. He studied at the sushi shop Aoyagi in Tokyo and handmade soba restaurants-then returned to take over Asada, where he remains today.

粕谷 育功

KASUYA YASUNORI

Edo Soba Teuchidokoro Asada

江戸蕎麦手打處あさだ

Help desk

050-2030-4678 (+81-50-2030-4678)

Shop

03-3851-5412 (+81-3-3851-5412)

All reservations will be accepted via web form to ensure a smooth reservation process.

Bookmark
Access
3 minutes on foot from JR Sobu Line Asakusabashi Station East Exit/2 minutes on foot from Toei Asakusa Line Asakusabashi Station A4 Exit/on the left hand side on Edo-dori toward Asakusa
Cuisine
Japanese / General, Japanese / Duck, Japanese / Soba (noodles) / Soba (noodles),Japanese
Open
[Weekdays] Lunch: 11:30 - 14:30 / Dinner: 17:30 - 22:00 (Last order: 21:00) [Saturday] Lunch: 11:30 - 14:30 / Dinner: 17:30 - 21:00 (Last order: 20:00)
Closed
Sundays
Average price
Dinner: 6,000 JPY / Lunch: 1,300 JPY
Method of payment
  • Credit Card Accepted

    UFJ Card / Visa / JCB / Diners Club / DC Card / UC Card / American Express / NICOS / Master Card / Credit Saison

Address
2-29-11 Asakusabashi , Taito-ku, Tokyo map
Address (for taxi driver)
東京都台東区浅草橋2-29-11
English services
English-speaking staff available.
Features
Notation based on the Act on Specified Commercial Transactions Japanese