CALA CARMEN
CALA CARMEN
Help desk
Savor Japan help desk can help English-speaking foreign visitors in Japan communicate with restaurants and make reservations between 9:00 am and 9:00 pm (Japan time. This is not a toll-free number).
Shop
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I want to eat !
5 persons want eat!
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I ate !
Many persons ate this!
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I want to eat !
2 persons want eat!
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I ate !
Many persons ate this!
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I want to eat !
1 persons want eat!
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I ate !
Many persons ate this!
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*From April 2021, displaying the total fee including consumption tax is mandatory. Please note that the displayed fee may differ.
- Information
- Photos
-
Course Menu /
Menu - From the chef
- Map
- Reviews
CALA CARMEN
CALA CARMEN
Help desk
Savor Japan help desk can help English-speaking foreign visitors in Japan communicate with restaurants and make reservations between 9:00 am and 5:00 pm (Japan time. This is not a toll-free number).
Shop
052-452-1613 (+81-52-452-1613)
All reservations will be accepted via web form to ensure a smooth reservation process.
- location_onAccess
- A three-minute walk from the Taiko-dori exit of Nagoya Station. Head west from Taiko-dori Exit crossing, turn right at the first corner, and then left at the third corner, where it will be right in front of you.
- restaurantCuisine
- Western / General,Western / Spanish,Alcohol / Wine / Spanish/Mediterranean,Global/International
- scheduleOpen
- Normal hours: 5:00 p.m.- 11:00 p.m. (last order 10:30 p.m.)
- blockClosed
- None
- paymentsAverage price
- 4,000 JPY
- credit_cardMethod of payment
-
Credit Card Accepted
UFJ Card / Visa / JCB / Diners Club / DC Card / UC Card / American Express / Master Card
- pin_dropAddress
-
1-4-1 Noritake , Nakamura-ku,Nagoya-shi , Aichi map
- local_taxiAddress (for taxi driver )
- 愛知県名古屋市中村区則武1-4-1
- translateEnglish services
- English-speaking staff available.
- listFeatures
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English-speaking staff / Late-night service / No smoking / Special diet / Western cutlery / Reservations / Coupons/vouchers / Live entertainment / Sommelier/wine steward / course meals / Large wine selection
*Please add a special request for inquiries regarding smoking/non-smoking.
Notation based on the Act on Specified Commercial Transactions
- Information
- Photos
-
Course Menu /
Menu - From the chef
- Map
- Reviews
