Washubar Kuri
和酒バー 庫裏
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Moderately seasoned and aromatic Duck Bacon makes you want sake
Fresh ducks are thoroughly smoked in-house. You will love their tender aroma from cherry wood chips.
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Ankimo Ponzu, monkfish liver cooked with citrus seasoned soy sauce, is limited to fall and winter seasons
The dish of simply steamed fatted monkfish liver. It is a sake accompaniment in season between fall and winter. Great with spices such as Japanese ginger.
680 JPY
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A bite pickled in ginjoshu (quality sake) lees. Cheese pickled in sake lees from Azumarikishi in Tochigi Prefecture.
Cheese pickled in ginjoshu (quality sake) lees from Azumarikishi. This is a storied dish developed by sake breweries as a snack for entertaining.
560 JPY
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◆ Today's dish (example)
<Homemade appetizers>
Assortment for one person (counter only)
1,280 JPY
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"Duck Bacon" with just the right amount of salt and fragrant aroma to make you want to drink alcohol
We get fresh duck and smoke it thoroughly in the store. The gentle aroma of cherry wood chips creates an addictive taste.
680 JPY
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Limited menu from autumn to winter: "Monkfish liver ponzu"
A simple steamed dish of plump monkfish liver. A seasonal snack from autumn to winter. Garnished with condiments such as myoga ginger.
680 JPY
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Edamame from Gunma
580 JPY
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Simmered eggplant
480 JPY
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Earthenware pot
980 JPY
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Boiled chrysanthemum leaves and chrysanthemum flowers
580 JPY
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Chicken liver paste
780 JPY
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Grilled and soaked asparagus
680 JPY
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<Sashimi>
Natural flounder from Aomori, marinated in kelp
780 JPY
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Fresh pacific saury from Hokkaido
780 JPY
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Chiba-produced flathead kelp-cured
780 JPY
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Bonito from Miyagi
780 JPY
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Marinated mackerel from Miyagi
780 JPY
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Assorted sashimi
1,280 JPY
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<Today's appetizer>
Tofu pickled in moromi, small sardines and Japanese pepper, lotus root kinpei
*Subject to change
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◆ Snacks to go with alcohol
<Ordering from all over Japan>
Yamaguchi Prefecture Sea Urchin
Small serving for one person: 410 yen
800 JPY
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Snow crab paste
Small serving for one person: 380 yen
740 JPY
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Bakurai (salted sea squirt) from Iwate
Small serving for one person: 400 yen
780 JPY
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Hokkaido sweet shrimp salted
Small serving for one person: 380 yen
740 JPY
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Salted firefly squid from Toyama
Small serving for one person: 350 yen
680 JPY
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Kumamoto Tofu Marinated in Moromi
Small serving for one person: 240 yen
460 JPY
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Sake snacks pickled in ginjo sake lees: "Tochigi Prefecture Higashi Rikishi Cheese Pickled in Sake Lees"
Cheese marinated in the lees of Higashi Rikishi's ginjo sake. This is a notorious dish developed by the brewery as a snack for entertaining guests.
560 JPY
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Shizuoka Octopus and Wasabi
Small serving for one person: 350 yen
680 JPY
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<Warm>*This will take some time.
Hokkaido butter potato
350 JPY
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Smoked Chicken Platter
800 JPY
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Assorted sausages
880 JPY
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Corned beef
800 JPY
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Hakodate squid rice
800 JPY
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<Refreshing>
Additive-free Namba miso and vegetables
Small serving for one person: 350 yen
600 JPY
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Pickled in rice bran
Small serving for one person: 300 yen
550 JPY
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Salted scallions
430 JPY
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Additive-free sesame miso and cabbage
380 JPY
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<Dry food>
Brown sugar broad beans
Small serving for one person: 250 yen
400 JPY
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Binchotan peanuts
Small serving for one person: 250 yen
400 JPY
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Hokkaido salmon flakes
Small serving for one person: 350 yen
600 JPY
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Korean seaweed
400 JPY
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Folded sardine seaweed
450 JPY
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Washubar Kuri
和酒バー 庫裏
Help desk
Shop
03-3573-8033 (+81-3-3573-8033)
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- location_onAccess
- Five minute walk from Tokyo Metro Ginza Line, Hibiya Line & Marunouchi Line Ginza Station
- restaurantCuisine
- Alcohol / Sake,Alcohol / Shochu / Shochu Bar,Bars (pubs)
- scheduleOpen
- [Weekday, Saturday, day before public holiday] 5:00 pm to 0:00 am (L.O. 11:30 pm)
- blockClosed
- None
- paymentsAverage price
- 4,000 JPY
- credit_cardMethod of payment
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Credit Card Accepted
UFJ Card / Visa / JCB / Diners Club / DC Card / UC Card / American Express / NICOS / Master Card / Credit Saison
- pin_dropAddress
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2F Toni Bldg., 6-4-15 Ginza , Chuo-ku, Tokyo map
- local_taxiAddress (for taxi driver )
- 東京都中央区銀座6-4-15トニービル2F
- translateEnglish services
- Unknown.
- listFeatures
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Late-night service / No smoking / Reservations / Large shochu selection / Large sake selection / Restaurants with Facebook pages
*Please add a special request for inquiries regarding smoking/non-smoking.
Notation based on the Act on Specified Commercial Transactions