Restaurant Le japon

レストラン　ル・ジャポン

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Help desk

Savor Japan help desk can help English-speaking foreign visitors in Japan communicate with restaurants and make reservations between 9:00 am and 9:00 pm (Japan time. This is not a toll-free number).

050-2030-4678 (+81-50-2030-4678)

Shop

03-5728-4880 (+81-3-5728-4880)

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Course menu Menu

To check availability, please select the number of people, preferred date, and preferred time.

Le Japon Special Dinner Course

~ A special menu combining Japanese and Western cuisine, using seasonal ingredients carefully selected by the chef ~

Appetizer (approximately 5 dishes) Fish dish Palate cleanser Meat dish Chilled foie gras Dandan noodles Dessert Coffee or tea or herbal tea

Private booking available Late-night service Card payment available Private room available Comes with dessert

Additional charges apply for additional orders.
Table time limit is 0 minutes for this course.
Course capacity: 2 - persons

note

*Each course comes with one drink (coffee, tea, espresso).
*Prices include tax.

Vegetarian/Vegan Dinner Course

This is especially recommended for vegetarians, vegans, and health-conscious customers.

Appetizer (approximately 3 dishes) Soup Grilled vegetables Seasonal vegetables Clay pot rice Dessert Coffee, black tea or herbal tea

*If you wish, you can add fish or meat to the grilled vegetables (additional charges apply).

Late-night service Healthy Private room available Card payment available

Additional charges apply for additional orders.
Table time limit is 120 minutes for this course.
Course capacity: 2 - 6 persons

note

*If you specify vegan when making your reservation, we can also accommodate a vegan course, which does not use any animal ingredients and is made only with plant-based ingredients including vegetables and seaweed, including dashi.

*For vegetarian courses, bonito stock may be used.

*Decaf coffee is also available.

Le Japon Wagyu Lunch Course

The main course is "Nagahagi Wagyu" from Hagi City, Yamaguchi Prefecture.

◆Today's Appetizer◆Pan-fried Fresh Fish
◆ Palate cleanser ◆ Today's Wagyu beef dish ◆ Special clay pot rice ◆ Dessert ◆ After-meal drink

Comes with dessert Private room available Private booking available Card payment available

Additional charges apply for additional orders.
Table time limit is 120 minutes for this course.
Course capacity: 2 - persons

note

*Each course comes with one drink (coffee, tea, espresso).

Vegetarian lunch (vegan options available)

This is especially recommended for vegetarians and health-conscious customers.

・Appetizer 1
・Appetizer 2
・Grilled vegetables
・Seasonal vegetables in clay pot
・Dessert
・Coffee or tea

Private booking available Private room available Comes with dessert Healthy Card payment available

Additional charges apply for additional orders.
Table time limit is 120 minutes for this course.
Course capacity: 2 - persons

note

*If you wish, you can add fish or meat to the grilled vegetables (additional charges apply).
*This course is available for vegans. (Please let us know when making your reservation.)

A special course of summer appetizers

As this is the season when appetites tend to decrease, we have prepared a special course of only summer appetizers.

"Special course of only summer appetizers"

・Nachikatsuura raw tuna salad・Otoro sardine simmered in red wine gratin・Dream pork and aged potato croquettes・Corn ice cream with raw sea urchin・Seafood and Manganji pepper grilled in homemade XO sauce・Spice curry rice noodles・After-meal drink

Available from July 22nd (Tue) to August 27th (Thu)

Reservation required (please contact us at least one day in advance)

When making a reservation, please request the "Summer Special Course."

Private room available Healthy Card payment available