From the chef
As the 15th generation of an old-established restaurant lasting 450 years, he is introducing the attractive Kyo-Kaiseki (Traditional Japanese course cuisine in Kyoto) to the world.
He was born in 1974 in Kyoto as the eldest son of Mr. Eiichi Takahashi, the 14th generation. After graduating from a university in Tokyo, he had training for 3 years at [Tsuruko], a traditional Japanese restaurant in Kanazawa, Ishikawa. After coming back to Kyoto in 1999, he became the 15th generation. Also, as a member of Japanese Culinary Academy, he is actively working inside and outside Japan focusing on food education and spreading the information about Kyo-Kaiseki, one of which is the collaboration work with Mr. Alain Ducasse, a great renowned French chef.
高橋 義弘
Yoshihiro Takahashi
The Chef’s Restaurant Recommendation
The Restaurant Reviews from the Recommending Chefs.
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Hyotei Main Branch
Okazaki/Heianjingu (Heian Shrine)/Nanzenji Temple, Kyoto
Japanese / Kaiseki (course menu)
The Reasons Why I Recommend.
It is a shop that you want to eat sexily sometimes. Excellent burning when you visit. The sense of stability is wonderful and I respect it as a cook.
Chef Yoshihiro Takahashi’s Recommendation
2022-02-08
Hyotei Main Branch
Okazaki/Heianjingu (Heian Shrine)/Nanzenji Temple, Kyoto
Japanese / Kaiseki (course menu)
The Reasons Why I Recommend.
A dish where chef's passion is transmitted directly. It is a cook who makes me feel that I want to see how it will change in the future.
Chef Yoshihiro Takahashi’s Recommendation
2022-02-08
Hyotei Main Branch
瓢亭 本店
Help desk
Savor Japan help desk can help English-speaking foreign visitors in Japan communicate with restaurants and make reservations between 9:00 am and 9:00 pm (Japan time. This is not a toll-free number).
050-2030-4678
Shop
075-771-4116All reservations will be accepted via web form to ensure a smooth reservation process.
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Credit Card Accepted
Visa / JCB / Diners Club / UC Card / American Express / Master Card
Lunch / Smoking allowed / Reservations / Reserved rooms / Tatami room / Large sake selection
*Please add a special request for inquiries regarding smoking/non-smoking.
