Hyotei Main Branch

Japanese food feels like going for study. I was connected by my work, and I was moved, but I was moved by the feeling that I was taught "hospitality" that I must know as Japanese from the food and service of this shop.

2022-02-08

My recommended shop is [瓢 亭 Main Store]. It is a house with a long history of offering warmth as a high-class kaiseki cuisine restaurant in 1837. A variety of specialties such as “morning gourd”, “grilled gourd”, and “grilled egg” are not forgotten. Here is the origin of the "sum" that is loved over the long term with the superb taste that feels heavyness. A 10-minute walk from Kyoto Municipal Subway Tozai Line "Kegami" Station, it is a mark of houses with a rich Japanese atmosphere and taste. It is the best for "celebration" where all the relatives gather.

2022-02-08

Kyoto Restaurant [瓢 亭 Main Store] located about 10 minutes on foot from Kagome Station, Nanzenji Kusagawa-cho, Sakyo-ku, Kyoto City. It is a restaurant that can be said to be the main dish of Kyoto cuisine. Setting, service, cooking, first-rate in all. It is visited when you are troubled or you hit a wall.

2022-02-08

Located in Nanzen-ji Temple, Kyoto, 【瓢 亭】 is a Kyoto cuisine restaurant that has over 400 years of history and has won three Michelin stars. All of the dishes are refined and can not be managed. The level is different one by one, such as miso pickles and sashimi. This restaurant is famous for people who don't know in the cooking world, and it is a shop that you want to go with elegant atmosphere and neat clothes.

2022-02-08

A long-established Japanese restaurant in Kyoto. The highest peak of traditional cuisine, Nagisatei, is respected for its presence in driving Japanese food culture. I go there once a year and learn many things. Koimari, etc., where thin pufferfish shines, was obtained from the aesthetics of this [Nagisatei], and the furnishings and utensils of our shop are studded with the essences learned at [Nagisatei]. This is a place where there are a lot of things to learn, such as the technology to enhance first-class ingredients, the harmonious furnishings and the attitude of valuing the vessel.

2022-02-08

As a long-established restaurant in Kyoto, [Yotei-tei Honten] offers traditional cuisine in a tasteful atmosphere, and you can study everything from cooking to dishes to setting. In particular, the delicious taste of the soup is impressive and it is still deeply memorable.

2022-02-08