Beef-Professional private Shinjuku Main Branch (Shinjuku East Exit/Kabukicho|Yakiniku/Wagyu (Japanese BBQ))

Beef-Professional private Shinjuku Main Branch

完全個室 牛の達人 private 新宿本店

Help desk
050-2030-4678 (+81-50-2030-4678)

Shop

050-5384-5443 (+81-50-5384-5443)
Request Reservation
Bookmark
Menu

To check availability, please select the number of people, preferred date, and preferred time.

Course Menu

[Miyabi Course] Includes seared Kuroge Wagyu beef yukke, two types of premium offal, and more (11 dishes in total)

[Miyabi Course] Includes seared Kuroge Wagyu beef yukke, two types of premium offal, and more (11 dishes in total)

6,500 JPY per person (Tax included)

This course is recommended by our beef experts and uses only the finest ingredients carefully selected by our chef.

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■Menu

Assorted Namul Made with Organic Vegetables

• Special Homemade Fresh Kimchi

Seared Kuroge Wagyu Yukhoe

Thin-Sliced Beef Tongue with Scallions

Thick-Cut Wagyu Flap Meat Steak

Farm-Fresh Salad

Two carefully selected salt-grilled Wagyu cuts

Two types of premium offal cuts

Seasonal Kamameshi Rice

Rich Beef Bone Broth

Today's Dessert

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This price is for the course meal only.
• For groups of 4 or more, an all-you-can-drink option is available for an additional ¥2,000 (tax included).

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Party Comes with dessert Generous serving Private booking available Late-night service Card payment available
  • Additional charges apply for additional orders.
  • Table time limit is 120 minutes for this course.
  • Course availability: Aug 24, 2026 -
  • Course capacity: 2 - 40 persons
  • Available hours: 11:30 AM - 11:30 PM

note

As a general rule, we ask that you limit your seating to two hours.

*Images are for illustrative purposes only.
*Contents may change depending on the supply situation.

[Kiwami Course] A luxurious course including specially selected Wagyu beef skirt steak and yakisuki. ■ 8,500 yen per person (12 dishes total)

[Kiwami Course] A luxurious course including specially selected Wagyu beef skirt steak and yakisuki. ■ 8,500 yen per person (12 dishes total)

8,500 JPY per person (Tax included)

We have prepared a luxurious course menu that includes rare cuts of our signature Wagyu beef, Kagoshima Black Beef.

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■Menu

Assorted Namul Made with Organic Vegetables

• Special Homemade Fresh Kimchi

Seafood and Wagyu Yukhoe with Pickles

• Two types of premium beef tongue selections

Premium Wagyu Outside Skirt

Farm-Fresh Salad with Seasonal Fruit

Three Selected Salt-Grilled Wagyu Cuts

Kagoshima Kuro-ushi Yakisuki

Orange Granita

Seared Wagyu Sushi

Rich Beef Bone Broth

Today's Dessert

■□ ──────────────────────

This price is for the course meal only.
• For groups of 4 or more, an all-you-can-drink option is available for an additional ¥2,000 (tax included).

────────────────────── □■

Party Comes with dessert Private booking available Late-night service Card payment available
  • Additional charges apply for additional orders.
  • Table time limit is 120 minutes for this course.
  • Course availability: Aug 24, 2026 -
  • Course capacity: 2 - 40 persons
  • Available hours: 11:30 AM - 11:30 PM

note

As a general rule, we ask that you limit your seating to two hours.

*Images are for illustrative purposes only.
*Contents may change depending on the supply situation.

[Takumi Course] A magnificent and extravagant meal! Includes premium thick-cut beef tongue, ribeye steak, and more (12 dishes in total)

[Takumi Course] A magnificent and extravagant meal! Includes premium thick-cut beef tongue, ribeye steak, and more (12 dishes in total)

10,000 JPY per person (Tax included)

This course is recommended by our beef experts and uses only the finest ingredients carefully selected by our chef.

• Colorful assortment of namul made with organic vegetables
Organic Vegetable Namul Assortment

・Special homemade kimchi
House-Made Fresh Kimchi

Seafood and Wagyu beef yukke & pickles
Seafood and Wagyu Yukhoe with Pickles

• Premium thick-cut beef tongue & Kagoshima Black Beef skirt steak
Premium Thick-Cut Tongue&Kagoshima Skirt

Seasonal fruit farm salad
Fresh Farm Salad & Seasonal Fruit

Kagoshima Black Beef Ribeye Steak
Kagoshima Kuroushi Ribeye Steak

・Two carefully selected cuts of meat for today
Two Selected Cuts of the Day

Grilled vegetables harvested that morning and delivered directly from Chiba Farm
Grilled Fresh Chiba Farm Vegetables

Rich beef bone broth
Rich Beef Bone Broth

Kagoshima Black Beef Yakisuki
Kagoshima Kuroushi Yakisuki

• [Choose your final dish] Please select from the following: Seared Wagyu Sushi
Morioka Cold Noodles
Black Soy Sauce Ramen

• [Choice of Dessert] Please choose from the following: Roasted Green Tea Ice Cream
Homemade Cassata
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This price is for the course meal only.
• For groups of 4 or more, an all-you-can-drink option is available for an additional ¥2,000 (tax included).

Party Comes with dessert Generous serving Private room available Private booking available Late-night service Card payment available
  • Additional charges apply for additional orders.
  • Table time limit is 120 minutes for this course.
  • Course availability: Aug 24, 2026 -
  • Course capacity: 2 - 40 persons
  • Available hours: 11:30 AM - 11:30 PM

note

As a general rule, we ask that you limit your seating to two hours.

*Images are for illustrative purposes only.
*Contents may change depending on the supply situation.

[Anniversary Course] Recommended for special occasions such as birthdays and business dinners ■ 12,000 yen per person (9 dishes total)

[Anniversary Course] Recommended for special occasions such as birthdays and business dinners ■ 12,000 yen per person (9 dishes total)

12,000 JPY per person (Tax included)

A special course featuring an abundance of carefully selected Japanese beef, perfect for anniversaries, birthdays, business dinners, and dates.

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■Menu: Seafood Wagyu Yukhoe ~Consommé Jelly~ & Pickles

・Special Tongue & Special Skirt Steak

・Seasonal black beef sashimi

・Farm salad & assorted pickles from a long-established store

・[Kagoshima Black Beef] Thick-cut rare cuts (2 types)

・【Kagoshima Black Beef】Yakisuki

・Rich beef bone soup

・[Choice of final dish] 3 types of nigiri or special cold noodles

・Today's dessert★You can change to a dessert plate with a message. Please let us know when you make your reservation.

■□ ──────────────────────

Party Comes with dessert Generous serving Private room available Private booking available Late-night service Card payment available
  • Additional charges apply for additional orders.
  • Table time limit is 120 minutes for this course.
  • Course capacity: 2 - 40 persons
  • Available hours: 11:30 AM - 11:30 PM

note

As a general rule, we ask that you limit your seating to two hours.

*Images are for illustrative purposes only.
*Contents may change depending on the supply situation.

Beef-Professional private Shinjuku Main Branch

完全個室 牛の達人 private 新宿本店

Online reservation

Request Reservation
Bookmark

Shop phone number

050-5384-5443 (+81-50-5384-5443)

All reservations will be accepted via web form to ensure a smooth reservation process.

Help desk phone number

050-2030-4678 (+81-50-2030-4678)

Details

Access
1 minute walk from Seibu Shinjuku Station, east side of Lawson
Cuisine
Japanese / Yakiniku (Japanese BBQ), Japanese / Horumon (offal meat), Alcohol / Wine / Yakiniku/Wagyu (Japanese BBQ),Yakiniku/Steak
Open
[Weekdays, Saturday, Day before National Holidays] 5:00 pm - 11:30 pm (L.O. 11:00 pm) /  [Sunday, National Holidays] 5:00 pm - 11:00 pm (L.O. 10:30 pm)
Closed
None
Average price
5,000 JPY
Method of payment
  • Credit Card Accepted

    Visa / JCB / American Express / Master Card

Address
1F, Chiyoda Bldg., 2-45-6, Kabukicho, Shinjuku-ku, Tokyo  map
Address (for taxi driver)
東京都新宿区歌舞伎町2-45-6 千代田ビル1F
English services
English menu and English-speaking staff available.
Notation based on the Act on Specified Commercial Transactions Japanese