Gazan Garden

雅山GARDEN

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Help desk

Savor Japan help desk can help English-speaking foreign visitors in Japan communicate with restaurants and make reservations between 9:00 am and 9:00 pm (Japan time. This is not a toll-free number).

050-2030-4678 (+81-50-2030-4678)

Shop

03-5570-2929 (+81-3-5570-2929)

Request Reservation

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From the chef

Starting his career as a chef, he later learned balance working as a consultant.

Born in Hiroshima in 1959, he had always dreamed of being a chef, and joined Tokyo's Crescent restaurant at age 20. Before he started in the kitchen, he worked as waiter, and came to understand the allure of hospitality, developing an interest in customer relations. Afterwards, he worked in management at a consulting firm, and in 2012 joined Sennohana, a Michelin Star-rated restaurant. Currently, he heads Gazan Garden as general manager.

胡子　秀樹

EBISU HIDEKI

The Chef’s Restaurant Recommendation

The Restaurant Reviews from the Recommending Chefs.

This text is automatically translated via Google Translation API.

Gazan Garden

Azabu-Juban, Tokyo

Japanese / Shabu-shabu (boiled meat slices)/Sukiyaki (hot pot stew)

The Reasons Why I Recommend.

In fact, finding a restaurant in Ebisu where you can enjoy delicious seafood is a difficult task. My favorite is Mr. Uotake. First of all, please enjoy the high quality of the shop with this dynamic sashimi.

Chef EBISU HIDEKI’s Recommendation

2022-02-08

Gazan Garden

雅山GARDEN

Azabu-Juban , Roppongi , Tokyo

Japanese / Shabu-shabu (boiled meat slices) , Japanese / Sukiyaki (hot pot stew) , Japanese / Yakiniku (Japanese BBQ)

Japanese / Shabu-shabu (boiled meat slices)/Sukiyaki (hot pot stew)

Help desk
Savor Japan help desk can help English-speaking foreign visitors in Japan communicate with restaurants and make reservations between 9:00 am and 9:00 pm (Japan time. This is not a toll-free number).

050-2030-4678 (+81-50-2030-4678)

Shop

03-5570-2929 (+81-3-5570-2929)

All reservations will be accepted via web form to ensure a smooth reservation process.

Request Reservation

If you liked this restaurant, please join a member from "Sign in / Join" button. Then you can use bookmark.

Access

Tokyo Metro Namboku Line, Roppongi Ichichome Station. Exit from the number 2 exit and turn left. Cross over and go left at the Iikura katamachi intersection.

Cuisine

Japanese / Shabu-shabu (boiled meat slices), Japanese / Sukiyaki (hot pot stew), Japanese / Yakiniku (Japanese BBQ) / Shabu-shabu (boiled meat slices)/Sukiyaki (hot pot stew),Japanese

Open

[Weekdays] Lunch 11:30-14:30 (last order 14:00) Dinner 17:30-00:00 (last order 23:00) [Saturday, Holidays] Dinner 17:00-23:00 (last order22:00)

Closed

Sundays

Average price

Dinner: 12,000 JPY / Lunch: 1,000 JPY

Method of payment