Wafuchuka Shoryutei

和風中華　招龍亭

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050-2030-4678 (+81-50-2030-4678)

Shop

076-233-1563 (+81-76-233-1563)

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Our Yang Guifei Meal: A luxurious kaiseki full-course Chinese meal featuring our finest hospitality

This eight-course meal features shark fin soup as well as lavish helpings of rich Kanazawa ingredients such as Noto pork and ishiru fish sauce.

5,500 JPY

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Our shark fin ankake fried rice meal Enjoy the luxury ingredient

Shark fin at half the usual cost! Served with egg-fried rice and plenty of thick sauce.

1,980 JPY

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Ocean Lunch, featuring different kinds of seafood weekly

Fresh seafood cuisine with a variety dishes to make a set. Dessert is included, so your appetite is sure to be satisfied. Salad bar is also included.

1,500 JPY

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◆ Peking duck

Peking duck (8 pieces)

Half body/16 pieces 18,150 yen

9,180 yen

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Peking duck (1 whole/24 pieces)

If you would like to attend a demonstration, a reservation is required and an additional fee of 5,500 yen will be charged. Recommended for celebrations.

27,500 yen

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◆Cold dishes

Assorted seasonal appetizers

Serves 2-3

2,750 yen

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Dalian jellyfish and seasonal vegetables

Serves 2-3

1,650 yen

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Bang Bang

Serves 2-3

1,430 yen

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Steamed chicken with scallion sauce

Serves 2-3

1,430 yen

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Omakase Salad

1,100 yen

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Pickled mustard greens

770 yen

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◆Abalone

Braised abalone in oyster sauce

For one person

7,480 yen

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Braised abalone and seasonal vegetables

Serves 2-3

5,280 yen

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Abalone stewed in cream sauce

Serves 2-3

5,280 yen

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◆ Soup Bird's nest

Vegetable and egg soup

Serves 2-3

1,100 yen

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Thick seafood and tofu soup

Serves 2-3

1,650 yen

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Bird's nest soup with seafood

For one person

5,280 yen

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Seasonal Chinese herbal soup

It is painstakingly prepared using a combination of Chinese herbal ingredients that will boost your immunity.

2,618 yen

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Shark fin

For special occasions, try the "Shark Fin Braised with Crab Roe Sauce"

This is a dish that the chef makes with great care and effort, one by one. It took a lot of time and effort to make it chewy and to remove the bitterness (for one person).

11,880 yen

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Braised Shark Fin with Crabmeat Sauce

For one person

8,580 yen

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Shark fin and crab meat soup

Serves 2-3

3,080 yen

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Ramen with carefully selected stewed whole shark fin

7,480 yen

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◆Tofu

Crab roe and tofu stew with Noto pork

Serves 2-3

1,980 yen

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Mabo tofu with Japanese pepper

Serves 2-3

1,760 yen

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◆Vegetables

Stir-fried seasonal vegetables with homemade XO sauce

Serves 2-3

1,650 yen

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Seasonal vegetables fried with salt

Serves 2-3

1,430 yen

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Seasonal vegetables with dried scallops in thick sauce

Serves 2-3

1,760 yen

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Seasonal vegetables with crab meat sauce

Serves 2-3

1,650 yen

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◆Seafood

Stir-fried three kinds of seafood with XO sauce

Serves 2-3

2,530 yen

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Spicy stir-fried two kinds of seafood

Serves 2-3

2,068 yen

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Stir-fried Hokkaido scallops and seasonal vegetables with salt

Serves 2-3

2,200 yen

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Fluffy fried shrimp and egg

Serves 2-3

1,980 yen

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Deep fried shrimp with special mayonnaise

Serves 2-3

2,178 yen

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Stir-fried shrimp with Shanghai-style black vinegar

Serves 2-3

2,420 yen

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Large shrimp in chili sauce

Serves 2-3

2,178 yen

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◆ Meat

Stir-fried shredded beef and seasonal vegetables

Serves 2-3

1,980 yen

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Special subuta with seasonal fruits

Serves 2-3

1,870 yen

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Stir-fried beef and seasonal vegetables with black pepper

Serves 2-3

2,200 yen

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Eight treasures

Serves 2-3

1,980 yen

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Braised pork

1,650 yen

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Pork and Twice-Cooked Pork

Serves 2-3

1,760 yen

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Deep fried young chicken

Eight

1,540 yen

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◆Noodles and rice dishes

Seafood fried rice

1,540 yen

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Fried rice with beef

1,540 yen

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Gomoku fried rice

1,320 yen

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Shanghai-style Seafood Yakisoba

1,540 yen

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Fried noodles with mixed vegetables and thickened sauce

1,540 yen

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Seafood and Scorched Rice with Thick Sauce

Salty or Szechuan spicy

1,980 yen

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Homemade Noto pork char siu ramen

1,320 yen

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Seafood ramen with thickened sauce

1,760 yen

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Seafood porridge

880 yen

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◆Dim sum

Grilled shao long bao

Three

858 yen

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Crab meat xiaolongbao

Three

858 yen

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Xiaolongbao with Noto pork

Three

715 yen

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Smile gyoza with Noto pork

Five

605 yen

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Special steamed shrimp dumplings

Three

825 yen

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Special steamed shrimp dumplings (3 pieces)

660 yen

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Steamed dumplings with shrimp and chives

Three

660 yen

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Shanghai style spring rolls

Three

580 yen

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Spring rolls with shrimp

Three

825 yen

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Chinese Chimaki

One

550 yen

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◆Cold desserts

Mango pudding

605 yen

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Almond pudding

605 yen

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Tapioca with coconut milk

605 yen

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◆ Warm desserts

Coconut mochi dumplings

Three

625 yen

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Sesame dumplings with bean paste

Three

660 yen

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◆Course example◆

Treat your loved ones with the Kaiseki-style Chinese course "Yang Guifei Course"

This course is made with plenty of Kanazawa ingredients such as "Noto pork" and "Ishiru". It includes 8 dishes in total, including "Stewed Shark Fin".

6,600 yen

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*From April 2021, displaying the total fee including consumption tax is mandatory. Please note that the displayed fee may differ.

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