Find Restaurant

Language

Wafuchuka Shoryutei

和風中華　招龍亭

・

Help desk

Savor Japan help desk can help English-speaking foreign visitors in Japan communicate with restaurants and make reservations between 9:00 am and 9:00 pm (Japan time. This is not a toll-free number).

050-2030-4678 (+81-50-2030-4678)

Shop

076-233-1563 (+81-76-233-1563)

Request Reservation

If you liked this restaurant, please join a member from "Sign in / Join" button. Then you can use bookmark.

Course menu Menu

To check availability, please select the number of people, preferred date, and preferred time.

Kaiseki-style Chinese cuisine Yang Guifei course

[Shoryutei] Original course. Enjoy authentic Chinese cuisine in a kaiseki style.

1. Assorted Japanese and Chinese colorful appetizers 2. Braised shark fin (1/2 size)
3. Lightly salted stir-fried seafood and seasonal vegetables 4. Assortment of two types of specially selected steamed dim sum 5. Softly stewed Noto pork 6. Fried rice with crab and lettuce 7. Clear soup with vegetables and glass noodles 8. Dessert

You can add all-you-can-drink for an additional 2,200 yen.

Comes with dessert Generous serving Private room available Private booking available Card payment available

Additional charges apply for additional orders.
The price includes tax, service charge, and reservation fee.
Table time limit is 150 minutes for this course.
Course capacity: 2 - 100 persons
Available hours: 11:30 AM - 9:00 PM

note

Available for two or more people.
The course contents may change depending on the availability of ingredients.

Kaiseki-style Chinese Kinryu course

1. Assortment of Japanese and Chinese appetizers 2. Braised whole shark fin
3. Shrimp in chili sauce 4. Two kinds of handmade steamed dim sum 5. Peking duck
6. Crab and lettuce fried rice 7. Seasonal soup 8. Dessert

You can add all-you-can-drink for an additional 2,200 yen.

Card payment available Comes with dessert Generous serving Private room available Japanese-style room available

Additional charges apply for additional orders.
The price includes tax, service charge, and reservation fee.
Table time limit is 150 minutes for this course.
Course capacity: 2 - 100 persons
Available hours: 11:30 AM - 9:00 PM

note

Available for two or more people.
The course contents may change depending on the availability of ingredients.

Kaiseki-style Chinese cuisine Shoryu Fukusho Course

1. Assortment of Japanese and Chinese appetizers 2. Braised shark fin with crab roe 3. Stir-fried lobster with chili sauce 4. Two kinds of deluxe dim sum 5. Beef steak with black pepper sauce 6. Braised abalone with oyster sauce 7. Beef fried rice 8. Steamed sea bream soup 9. Dessert

You can add all-you-can-drink for an additional 2,200 yen.

Comes with dessert Generous serving Private room available Private booking available Card payment available

Additional charges apply for additional orders.
The price includes tax, service charge, and reservation fee.
Table time limit is 0 minutes for this course.
Course capacity: 2 - 100 persons
Available hours: 11:30 AM - 9:00 PM

note

Available for two or more people.
The course contents may change depending on the availability of ingredients.

Easy course

Recommended for a casual and fun time with friends. Enjoy a large course of the chef's special dishes.

1. Assortment of four appetizers 2. Seasonal shark fin soup 3. Lightly salted stir-fried seafood and seasonal vegetables 4. Two types of special steamed dim sum 5. Noto pork shabu-shabu style 6. Fried rice 7. Cold dessert

You can add all-you-can-drink for an additional 2,000 yen.
(90 minutes)

Party Comes with dessert Generous serving Private room available Private booking available Card payment available

Additional charges apply for additional orders.
The price includes tax, service charge, and reservation fee.
Table time limit is 150 minutes for this course.
Course capacity: 2 - 100 persons
Available hours: 11:30 AM - 9:00 PM

note

Available for two or more people.

Lunch Course

This is a lunch-only course.

1. Three-color appetizer - Assortment of three kinds of cold dishes of the day 2. Seafood dish - Lightly salted stir-fried seafood and seasonal vegetables 3. Handmade dim sum - Spring rolls 4. Meat dish - Shabu-shabu style Noto pork 5. Fish wings - Shark fin soup with crab and spinach 6. Fried rice - Daily fried rice 7. Sweet treat - Cold dessert

Generous serving Private room available Private booking available Card payment available Comes with dessert

Additional charges apply for additional orders.
The price includes tax, service charge, and reservation fee.
Table time limit is 150 minutes for this course.
Course capacity: 2 - 100 persons
Available hours: 11:30 AM - 2:30 PM

note

Available for two or more people.

Chef's Recommended Course

This is a lunch-only course.

1. Assortment of Japanese and Chinese appetizers 2. Large plump shrimp tossed in mayonnaise 3. Two kinds of xiaolongbao 4. Recommended grilled dim sum 5. Fried rice with whole shark fin (1/2 size) topped with thickened sauce 6. Dessert

Comes with dessert Generous serving Private room available Private booking available Card payment available

Additional charges apply for additional orders.
The price includes tax, service charge, and reservation fee.
Table time limit is 150 minutes for this course.
Course capacity: 2 - 100 persons
Available hours: 11:30 AM - 2:30 PM

note

Available for two or more people.

There aren’t any tables available.
Try updating your search.