RAIKA Shinjuku-gyoen

礼華　新宿御苑

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Help desk

Savor Japan help desk can help English-speaking foreign visitors in Japan communicate with restaurants and make reservations between 9:00 am and 9:00 pm (Japan time. This is not a toll-free number).

050-2030-4678 (+81-50-2030-4678)

Shop

03-5367-8355 (+81-3-5367-8355)

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Nouvelle Chinois cuisine is cooked by Japanese chefs using Japanese ingredients in front of Shinjuku Gyoen National Garden with with its rich greenery.

RAIKA offers Nouvelle Chinois cuisine based on traditional Shanghai cuisine, but using Japanese ingredients and incorporating Western styles. Enjoy their elaborate dishes using less oil. Japanese dried seafood, including shark fins and dried abalones, have been exported to China for about 400 years, and are famous as top quality ingredients. RAIKA's courses include steamed shark fins and fresh seafood caught from the sea around Japan, black Japanese beef steak, and safe and tasty Japanese vegetables. Their Japanese chefs cook healthy and elaborated Chinese cuisine using Japanese ingredients, and their sommelier carefully selects sake (Japanese alcohol) and wines from inside and outside Japan. How about savoring their finest Chinese cuisine while enjoying the seasonal beauty of Shinjuku Gyoen National Garden? read more

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English menu
English-speaking staff
Free Wi-Fi
Lunch
Late-night service
No smoking
Special dietary requests
Western cutlery