Asagaya Birdland

The Okukuji Shamo chickens we use in our yakitori (Grilled chiken skewer) are a Jidori(local brand chicken). Their lean and tender meat provides excellent taste and umami flavor, cementing their reputation as one of Japan's foremost chicken breeds. Our chicken livers are the proof of our poultry's freshness, featuring a velvety texture with no odor -- try them with our special tare sauce, highlighting the flavors of soy sauce and balsamic vinegar. Our restaurant is centered around a counter layout designed with our customers' comfort in mind. We offer up our yakitori to match the speed at which our customers enjoy it, so you'll never be waiting around for your next bite. We offer a calming atmosphere with tables that seat up to six, plus a counter where you can relax and enjoy our yakitori. Enjoy a live performance by our chef as your yakitori is grilled before your eyes, then savor the special flavor of our yakitori skewers. read more