Raisin d'Or
レザン・ドール
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From the chef
Experience at restaurants with stars led him to the exquisite flavor.
He was born in Tochigi in 1975. Graduating from a culinary school in Tokyo, he learned the basic knowledge at [Le Poireau] in Omotesando, and learned from Chef Kikuchi at [Le Bourguignon] in Nishi Azabu. His passion for the authentic cuisine moved him to France to deepen his experience. After 4 years at a 3-star restaurant [Jardin des Sens] and 2-star [Alexandre], he became Chef at [Raisin d'Or] in 2011.
手塚 卓良Takayoshi Tezuka
The Chef's Restaurant Recommendation
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Raisin d'Or
レザン・ドール
Help desk
Shop
- location_onAccess
- 7 minutes walk from Tenjin-Minami Station on Nanakuma Line, Fukuoka City Subway. Or 10 minutes walk from Fukuoka Station on Nishitetsu Tenjin Omuta Line
- restaurantCuisine
- Western / French,Alcohol / Wine / French,Italian/French
- paymentsAverage price
- 20,000 JPY
- scheduleOpen
- [Weekdays, Saturday, National Holidays, Day before National Holidays] 5:30 pm - (L.O. 10:00 pm) / Bar 5:30 pm - 1:00 am
- blockClosed
- Sunday
- pin_dropAddress
-
1F, STAGE 1 Nishi Nakasu, 2-25, Nishi Nakasu, Chuo-ku, Fukuoka, Fukuoka map
- local_taxiAddress (for taxi driver )
- 福岡県福岡市中央区西中洲2-25 STAGE1西中洲1F
- translateEnglish services
- English-speaking staff available.
- credit_cardCredit Cards
- American Express / Diners Club / MasterCard / Visa / Unionpay
- listFeatures
-
English-speaking staff / Late-night service / No smoking / Special diet / Western cutlery / Reserved rooms / Counter seating available / Sommelier/wine steward / course meals / Large wine selection
*Please add a special request for inquiries regarding smoking/non-smoking.
Notation based on the Act on Specified Commercial Transactions
- Information
- Photos
- Menu
- From the chef
- Map
- Reviews