Seiwasou
清和荘
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From the chef
Connecting history and the future. The fourth generation's challenge and progress with a passion for cooking.
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Mr. Takenaka was born in 1994 in Kyoto. Born into a family that ran a restaurant, he grew up close to cooking from an early age. After graduating from university, he attended evening classes at culinary school to learn the basics of cooking while working at a fish market in the morning to learn practical skills so that he gained a profound understanding of ingredients. Following that, he honed his skills at prestigious restaurants such as the renowned inn Sumiya Ryokan in Kyoto and joined Seiwasou in 2022. He is a chef who leads a historic restaurant into the future, preserving tradition while fearlessly embracing new challenges.
竹中 雄大Yudai Takenaka
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- From the chef
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Seiwasou
清和荘
Help desk

Shop
- location_onAccess
- 15-minute drive from JR Kyoto Station/ 5-minute walk from the city bus stop, Nishi-Sumizomedori
- restaurantCuisine
- Japanese / General,Alcohol / Sake,Japanese / Kaiseki (tea-ceremony dishes) / Kaiseki (course menu),Japanese
- scheduleOpen
- [Tuesday-Sunday, National Holidays, Day Before National Holidays] Lunch 12:00 pm - 3:30 pm (L.O. 3:15 pm) Last entry 1:30 pm / Dinner 6:00 pm - 9:00 pm (L.O. 9:00 pm) Last entry 7:00 pm
- blockClosed
- Monday
- paymentsAverage price
- Dinner: 20,000 JPY / Lunch: 10,000 JPY
- credit_cardMethod of payment
-
Credit Card Accepted
UFJ Card / Visa / JCB / Diners Club / DC Card / UC Card / American Express / NICOS / Master Card / Credit Saison / UnionPay -
QR Code Payments Accepted
PayPay / au PAY / Alipay / WeChat Pay
- pin_dropAddress
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8, Fukakusa-Echigoyashiki-cho, Fushimi-ku, Kyoto-shi, Kyoto map
- local_taxiAddress (for taxi driver )
- 京都府京都市伏見区深草越後屋敷町8
- translateEnglish services
- English menu and English-speaking staff available.
- listFeatures
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English menu / English-speaking staff / Free Wi-Fi / Lunch / No smoking / Special diet / Western cutlery / Reservations / Reserved rooms / Child friendly / Tatami room / Kotatsu (heated table) / Counter seating available / Sommelier/wine steward / Kids menu / Take out / Large sake selection / Large wine selection
*Please add a special request for inquiries regarding smoking/non-smoking.
Notation based on the Act on Specified Commercial Transactions
- Information
- Photos
- Menu
- From the chef
- Map
- Reviews