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Reviving Daimi's taste in Tenma: an eel restaurant unchanged for over a century.
Our luxurious restaurant [Unagi Jinta] is located in a casual town with Tenman Market. The owner is the 4th generation of the restaurant [Daimi], an old-established unagi restaurant at Tsuyu no Tenjinja Shrine, commonly known as Ohatsu Tenjin. His motto is to use better ingredients than any other restaurants, prepare more carefully than anyone else, and offer fresh dishes. Inside the restaurant is bright and clean with a relaxing atmosphere. You can enjoy watching unagi broiled by the chef through our open kitchen. Our specialty is exquisite [Unaju] using domestic unagi that is quickly prepared by our staff, broiled to be fluffy with a good aroma, then served on rice. The secret of our delicious dishes is a traditional sauce that has been kept in use for more than 100 years by adding new sauce to the original one. The savory taste of the eel fat is mixed with the sauce and creates a mild and deep taste that is loved by many people.
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English menu
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English-speaking staff
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Free Wi-Fi
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Lunch
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Late-night service
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No smoking
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Special dietary requests
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Western cutlery
Unagi Jinta
うなぎじん田
Japanese / General , Japanese / Unagi (eel)
Help desk
Savor Japan help desk can help English-speaking foreign visitors in Japan communicate with restaurants and make reservations between 9:00 am and 9:00 pm (Japan time. This is not a toll-free number).
050-2030-4678
Shop
06-6882-5115All reservations will be accepted via web form to ensure a smooth reservation process.
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Credit Card Accepted
Visa / JCB / Diners Club / DC Card / American Express / Master Card / UnionPay
English menu / English-speaking staff / Free Wi-Fi / No smoking / Special diet / Western cutlery / Reservations / Child friendly / course meals / Take out
*Please add a special request for inquiries regarding smoking/non-smoking.
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