Ryuen Nishinakasu Branch
龍園 西中洲店
Help desk
Savor Japan help desk can help English-speaking foreign visitors in Japan communicate with restaurants and make reservations between 9:00 am and 9:00 pm (Japan time. This is not a toll-free number).
Shop
From the chef
After training at a Japanese restaurant, Mr. Ueda became a yakiniku chef.
He was born in 1973 in Fukuoka. After training at a Japanese restaurant, he worked around many restaurants and became a yakiniku chef. He is exploring a new frontier of yakiniku with his career-rich sensibility and knife skills.
上田 孝司Koji Ueda
- Information
- Photos
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Course Menu /
Menu - From the chef
- Map
- Reviews
Ryuen Nishinakasu Branch
龍園 西中洲店
Help desk
Savor Japan help desk can help English-speaking foreign visitors in Japan communicate with restaurants and make reservations between 9:00 am and 5:00 pm (Japan time. This is not a toll-free number).
Shop
092-739-8929 (+81-92-739-8929)
All reservations will be accepted via web form to ensure a smooth reservation process.
- location_onAccess
- From Nakasu Kawabata Station, go in the direction of the Haruyoshi area. Enter Nakagawa-dori street and go to Kokutai-dori. Turn right at the first corner, then right at the end of the road.
- restaurantCuisine
- Asian/Ethnic / Yakiniku (grilled meat),Asian/Ethnic / Horumon (offal meat),Asian/Ethnic / Korean / Yakiniku (Japanese BBQ),Yakiniku/Steak
- scheduleOpen
- [Weekdays, Saturday] 12:00 pm - 8:00 pm (L.O. 7:30 pm)
- blockClosed
- Irregular
- paymentsAverage price
- Dinner: 8,000 JPY / Lunch: 5,000 JPY
- credit_cardMethod of payment
-
Credit Card Accepted
Visa / Diners Club / Master Card -
QR Code Payments Accepted
PayPay
- pin_dropAddress
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1F, ATE Nishinakasu, 4-3, Nishinakasu, Chuo-ku, Fukuoka-shi, Fukuoka map
- local_taxiAddress (for taxi driver )
- 福岡県福岡市中央区西中洲4-3ATE西中洲1F
- translateEnglish services
- English menu and English-speaking staff available.
- listFeatures
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English menu / English-speaking staff / Free Wi-Fi / Korean menu / Lunch / Special diet / Western cutlery / Reservations / Child friendly / course meals / Take out / All you can drink / Large sake selection
*Please add a special request for inquiries regarding smoking/non-smoking.
Notation based on the Act on Specified Commercial Transactions
- Information
- Photos
-
Course Menu /
Menu - From the chef
- Map
- Reviews
