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To check availability, please select the number of people, preferred date, and preferred time.
 
 
 
  • "Cho Sam (Samgyeopsal with Octopus)" Course (minimum 2 servings)
    7,800 JPY per person

    ・Assortment of 3 kinds of appetizers・Top-grade salted tongue/aged skirt steak・Choregi salad・Top-grade short ribs/top-grade loin・Cheosam・Rice for the final course・Soup of the day・Dessert of the day※Rice is included with this course. Please let us know if you would like it.

    Comes with dessert Private room available Card payment available
    Additional charges apply for additional orders.
    The price includes tax, service charge, and reservation fee.
    Table time limit is 120 minutes for this course.
    Course capacity: 2 - 24 persons
    Available hours:5:00 pm - 12:00 am

    note
    *Reservation required at least 2 days in advance *Prices include tax.
  • [Lunch] Premium lean meat course
    10,000 JPY per person
    This dish, including the popular grilled beef tongue shabu-shabu, is often ordered by customers visiting Ryuen Nishinakasu store for the first time.

    Two types of appetizers Three types of kimchi Grilled beef tongue shabu-shabu Choreogi salad Large grilled Japanese black beef shabu-shabu Japanese black beef top-grade lean meat Top-grade loin and skirt steak Seasonal grilled vegetables from Itoshima Top-grade tripe and Kishu Bairyuen special cold noodles Today's dessert

    Additional charges apply for additional orders.
    The price includes tax, service charge, and reservation fee.
    Table time limit is 90 minutes for this course.
    Course capacity: 2 - 12 persons
    Available hours:12:00 pm - 3:00 pm

    note
    The course contents may change depending on the ingredients purchased.
    Please be aware of this.
    The course photo is an example of the fillet making course.
    Please check the menu separately.
  • [Dinner] Premium red meat course
    10,000 JPY per person
    This dish, including the popular grilled beef tongue shabu-shabu, is often ordered by customers visiting Ryuen Nishinakasu store for the first time.

    Two types of appetizers Three types of kimchi Grilled beef tongue shabu-shabu Choreogi salad Large grilled Japanese black beef shabu-shabu Japanese black beef top-grade lean meat Top-grade loin and skirt steak Seasonal grilled vegetables from Itoshima Top-grade tripe and Kishu Bairyuen special cold noodles Today's dessert

    The course contents may change depending on the ingredients purchased.
    Please be aware of this.

    Additional charges apply for additional orders.
    The price includes tax, service charge, and reservation fee.
    Table time limit is 120 minutes for this course.
    Course capacity: 2 - 12 persons
    Available hours:6:00 pm - 9:00 pm

    note
    The course photo is an example of the fillet making course.
    Please check the menu separately.
  • [Dinner] Japanese Black Beef Fillet Course
    13,200 JPY per person
    This is a course featuring high-quality red meat, allowing you to enjoy small portions of good quality meat.

    ◆Assortment of 3 types of appetizers◆Assortment of 3 types of kimchi◆Aged tongue◆Aged skirt steak◆Choregi salad◆Yakisuki truffle◆Fruit to cleanse the palate◆Compare Kuroge Wagyu beef fillet and Kumamoto Akagyu beef fillet◆Carefully selected seasonal grilled vegetables from Fukuoka Prefecture◆Ryuen's special cold noodles◆Today's dessert

    Additional charges apply for additional orders.
    The price includes tax, service charge, and reservation fee.
    Table time limit is 120 minutes for this course.
    Course capacity: 2 - 12 persons
    Available hours:6:00 pm - 9:00 pm

    note
    The course contents may change depending on the ingredients purchased.
    Please be aware of this.
  • "Fillet Course (minimum 2 servings)"
    13,200 JPY per person

    ・Assortment of 3 types of appetizers・Assortment of 3 types of kimchi・Aged tongue・Aged skirt steak・Choregi salad・Yakisuki truffle・Fruit to cleanse the palate・Compare Kuroge Wagyu beef fillet and Kumamoto Akagyu beef fillet・Carefully selected seasonal grilled vegetables from Fukuoka Prefecture・[Ryuen] special cold noodles・Today's dessert

    Comes with dessert Private room available Card payment available
    Additional charges apply for additional orders.
    The price includes tax, service charge, and reservation fee.

    note
    ※The list price is tax-inclusive price.
  • "Kobe Beef Course (minimum 2 servings)"
    15,000 JPY per person

    ・Assortment of 3 appetizers・Choregi salad・Grilled Zabuton shabu-shabu・Fruit to cleanse the palate・Assortment of 6 kinds of Kobe beef・Kobe beef sushi・Today's soup・Stone-grilled bibimbap・Today's dessert

    Comes with dessert Private room available Card payment available
    Additional charges apply for additional orders.
    The price includes tax, service charge, and reservation fee.

    note
    ※The list price is tax-inclusive price.
  • "All you can drink" 2200 yen
    2,200 JPY per person

    Please ask at the store

    All-you-can-drink available Private room available Card payment available
    Additional charges apply for additional orders.
    The price includes tax, service charge, and reservation fee.

    note
    ※The list price is tax-inclusive price.
  • "Premium all-you-can-drink" 2,800 yen
    2,800 JPY per person

    Please ask at the store

    All-you-can-drink available Private room available Card payment available
    Additional charges apply for additional orders.
    The price includes tax, service charge, and reservation fee.

    note
    ※The list price is tax-inclusive price.

Help desk

Savor Japan help desk can help English-speaking foreign visitors in Japan communicate with restaurants and make reservations between 9:00 am and 5:00 pm (Japan time. This is not a toll-free number).

050-2030-4678 (+81-50-2030-4678)

Shop

092-739-8929 (+81-92-739-8929)

All reservations will be accepted via web form to ensure a smooth reservation process.
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location_onAccess
From Nakasu Kawabata Station, go in the direction of the Haruyoshi area. Enter Nakagawa-dori street and go to Kokutai-dori. Turn right at the first corner, then right at the end of the road.
restaurantCuisine
Asian/Ethnic / Yakiniku (grilled meat),Asian/Ethnic / Horumon (offal meat),Asian/Ethnic / Korean / Yakiniku (Japanese BBQ),Yakiniku/Steak
scheduleOpen
[Weekdays, Saturday] 12:00 pm - 8:00 pm (L.O. 7:30 pm)
blockClosed
Irregular 
paymentsAverage price
Dinner: 8,000 JPY / Lunch: 5,000 JPY
credit_cardMethod of payment
Credit Card Accepted
Visa / Diners Club / Master Card
QR Code Payments Accepted
PayPay
pin_dropAddress

1F, ATE Nishinakasu, 4-3, Nishinakasu, Chuo-ku, Fukuoka-shi, Fukuoka  map

Ryuen Nishinakasu Branch_Outside view
local_taxiAddress (for taxi driver )
福岡県福岡市中央区西中洲4-3ATE西中洲1F
translateEnglish services
English menu and English-speaking staff available.
listFeatures
English menu / English-speaking staff / Free Wi-Fi / Korean menu / Lunch / Special diet / Western cutlery / Reservations / Child friendly / course meals / Take out / All you can drink / Large sake selection

*Please add a special request for inquiries regarding smoking/non-smoking.

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