Kappo Hakutaka
割烹 白鷹
Help desk
Savor Japan help desk can help English-speaking foreign visitors in Japan communicate with restaurants and make reservations between 9:00 am and 9:00 pm (Japan time. This is not a toll-free number).
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From the chef
He succeeded his family business as he found in Tokyo that working at a kitchen counter was fun and made him happy.
Born in 1975 in Hiroshima Prefecture. His grandmother is the founder of [Hakutaka]. As the restaurant was a part of his daily life since he was small, naturally he decided to be a chef. He went up to Tokyo after graduating from high school and had training at [Tsuyama], a kappo (traditional Japanese) restaurant in Akasaka for about 5 years, then worked as an opening staff at a Japanese restaurant in Roppongi. In Tokyo, he learned cooking techniques and realized that it was fun working as a chef at a kitchen counter. He went back to his hometown and worked at [Hakutaka] run by his family, and became the 3rd generation at the age of 28.
河口 洋平Yohei Kawaguchi
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- From the chef
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Kappo Hakutaka
割烹 白鷹
Help desk
Savor Japan help desk can help English-speaking foreign visitors in Japan communicate with restaurants and make reservations between 9:00 am and 5:00 pm (Japan time. This is not a toll-free number).
Shop
- location_onAccess
- 231 meters from Ebisucho Station on Hiroshima Electric Railway Line 1, 2, or 6
- restaurantCuisine
- Japanese / General,Japanese / Sashimi (raw fish)/Seafood,Japanese / Cookshop / Japanese,Japanese
- paymentsAverage price
- 12,000 JPY
- scheduleOpen
- [Weekdays, Saturday, Day before National Holidays] Dinner 5:30 pm - 11:00 pm
- blockClosed
- Sunday, National Holidays
- pin_dropAddress
-
1-6, Nagarekawa-cho, Naka-ku, Hiroshima-shi, Hiroshima map
- local_taxiAddress (for taxi driver )
- 広島県広島市中区流川町1-6
- translateEnglish services
- Unknown.
- credit_cardCredit Cards
- American Express / Diners Club / MasterCard / Visa / Unionpay
- listFeatures
-
No smoking / Reserved rooms / Child friendly / Tatami room / Counter seating available / Large sake selection
*Please add a special request for inquiries regarding smoking/non-smoking.
Notation based on the Act on Specified Commercial Transactions
- Information
- Photos
- Menu
- From the chef
- Map
- Reviews
