Shin Makino

PIZZERIA GTALIA DA FILLIPO

• Italian/French / Italian

The shop has a solid counter and table seats, and the atmosphere is open to the store. Among the seafood-based Japanese foods, the most recommended one is “Ikuragohan” (winter only). The amount of water that can be covered enough to hide the rice shines brilliantly. Price is reasonable. I sometimes go out drinking with the chef. It is a recommended house.

Feb 08 2022

MIYAKI YASUHIRO

Mondo

• Italian/French / Italian

It is a shop of Jiyugaoka to go out occasionally. It is a popular tavern, but we exchange information about fish here. For me, it's not just delicious, it's a shop I can learn.

Feb 08 2022

Hattori akihiko

Bakkabo

• Chinese / Chinese

I often go to the end of work [Shunro Awai]. Carefully selected ingredients are used, and among them, "Sashimi platter" is definitely worth eating. You can fully enjoy the fresh fish procured from all over the country.

Feb 08 2022

Kageyama ken-ichi

Kageyamarojiyugaokaten

• Chinese / Chinese

A Japanese restaurant [Awai] located about 5 minutes walk from "Jiyugaoka" station. The chef is from the disaster area, and you can eat Kesennuma's specialty dishes that you make while traveling to and from Kesennuma. There are also plenty of local dishes. It's a popular restaurant where you can't easily get a seat, but I often visit it. The taste is good, the service is good, and the level is high, and it is a shop that professionals like to use.

Feb 08 2022

Wachi ryosuke

Daikan-yamaokoku

• Italian/French / Italian

[Awai] is located in Okuzawa, Setagaya-ku, Tokyo, where you can use it in a wide range of situations, such as when you want to spend time with someone special or when you want to drink alcohol with your unwilling friends. In addition to Kesennuma, we use plenty of fresh fish and morning vegetables from all over Japan. The chef from Kesennuma will show you the outstanding skill right in front of you. Many dishes that make full use of the power of ingredients. Above all, “Meat Meat Charcoal Grill” served with Aizuyama salt and herb salt is an exquisite dish where you can feel the taste of meat directly. Why don't you enjoy matching with the sake selected by the owner?

Feb 08 2022

Hidaka yoshimi

Risutoranteakuapattsa

• Italian/French / Italian

It is a nice shop where you can relax at the counter. It is a blissful time to eat and drink alcohol while listening to the background and story of the ingredients from a general from Kesennuma. Listening to the story makes the food more delicious and I also love the food.

Feb 08 2022

Setagaya Ward Okusawa, a pub located about a 5-minute walk from Jiyugaoka Station's south exit [Ayari]. The acquaintance who worked with me before works as a staff, but it is a shop where the freshness is good and you can eat delicious "sashimi platter". You go to the market every morning. It is perfect for having a slow drink with friends in a stylish atmosphere.

Feb 21 2018