Kiyama
木山
The Restaurant Reviews from the Recommending Chefs.
Ozawa tatsuya
Gareriakyotoarumonzenkyoto
- Italian/French / Italian
- In addition to directing, three kinds of nodes are cut in front of you. This freshly cut knives and bowls drawn with water pumped from the well are exquisite. The plump flavor fills the mouth. Four types of rice are also available, and you can enjoy a fun and satisfying meal while you can taste it little by little.
- Feb 08 2022
Maruo jun-ichi
Furansuryorirejon
- Italian/French / French
- A Japanese restaurant [Kiyama] near Kyoto Imperial Palace is often eaten with his wife. If you order the Omakase course, you can enjoy dishes using plenty of seasonal vegetables and seafood during the season. In particular, using the well water that you dug yourself, however, you can feel the cook's commitment.
- Feb 08 2022
- Information
- Map
- Reviews
Kiyama
木山
- restaurantCuisine
- Japanese / General,Japanese / Kaiseki (tea-ceremony dishes),Japanese / Kaiseki (traditional multi-course meal) / Japanese,Japanese
- scheduleOpen
- Lunch 12:00 pm - 1:00 pm (last order )
(Last entering store)
Dinner 6:00 pm - 7:30 pm (last order )
(Last entering store)
- blockClosed
- Irregular
- paymentsAverage price
- Dinner: 25,000 JPY / Lunch: 11,000 JPY
- credit_cardMethod of payment
-
Credit Card Accepted
Visa / JCB / Diners Club / American Express / Master Card
- local_taxiAddress (for taxi driver )
- 京都府京都市中京区竹屋町堺町下ルヴェルドール御所1F map
- callPhone Number
- 075-256-4460 (+81-75-256-4460)
- translateEnglish services
- Unknown.
- listFeatures
-
No smoking / Counter seating available / course meals
*Please add a special request for inquiries regarding smoking/non-smoking.
- Information
- Map
- Reviews
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