Fresh fish and seasonal cusine Washo Hiratsuka
鮮魚と季節料理 和処 平塚
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This page is translated via Google Translation API.
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Fresh fish and seasonal cusine Washo Hiratsuka
鮮魚と季節料理 和処 平塚
- restaurantCuisine
- Japanese / General,Japanese / Sashimi (raw fish)/Seafood,Alcohol / Sake / Japanese,Japanese
- paymentsAverage price
- scheduleOpen
- [ Tuesday ~ Saturday,Day Before Holidays] Dinner 5:00 pm - 10:30 pm (last order 9:30 pm)
[ Sunday,Holidays] Dinner 5:00 pm - 10:00 pm (last order 9:00 pm)
If you are using the course, the last entry will be at 7pm.
- blockClosed
- Monday
On the third Sunday
- local_taxiAddress (for taxi driver )
- 千葉県千葉市中央区登戸1-13-22シティ5A棟201 map
- callPhone Number
- 043-301-6267 (+81-43-301-6267)
- translateEnglish services
- Unknown.
- credit_cardCredit Cards
- American Express / Diners Club / MasterCard / Visa / Unionpay
- listFeatures
-
No smoking / Child friendly / Counter seating available / course meals / Take out
*Please add a special request for inquiries regarding smoking/non-smoking.
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- Map
Japanese Dining Etiquette
Other Japanese / General,Japanese / Sashimi (raw fish)/Seafood,Alcohol / Sake restaurants in Chiba Station, Chiba
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