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Seasonal Light Course - weaved with masterpiece ingredients, focusing on seasonal fish.
This fascinating course features 10 items that, while based on traditional Kaiseki cuisine, also add unique new tastes from the restaurant head. Enjoy the real charms of Japanese cuisine unpretentiously at a reasonable price.
9,000 JPY
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Seasonal Casual Course - filled with seasonal delicacies from season to season.
This course features 8 items that encompass the skills of the restaurant head bit by bit. It is generously packed with quality dishes. Those who eat small portions or are new to the restaurant are pleased with this menu.
7,000 JPY
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Japanese Sake - Ranging from light to premium flavors.
From those who want a light taste to those who want to choose a unique flavor, the selection offers a lineup that will satisfy you. Sake is not influenced by trends. Enjoying a meal with sake as the main item is also recommended.
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Course (example)
"Seasonal Recommended Course" with plenty of fresh fish delivered directly from Hokuriku and seasonal flavors
Making use of the connections he made while studying at [Kagaya], he purchases fresh fish directly from one of Japan's leading fishing ports, Nanao, Ishikawa Prefecture, throughout the year, and creates a wide variety of dishes that showcase the peak of freshness and flavor.
11,000 yen
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"Seasonal Easy Course" made with exquisite ingredients, mainly seasonal seafood
Based on traditional kaiseki cuisine, the chef has added his own unique touch to this appealing 10-course meal. You can enjoy the true essence of Japanese cuisine in a casual and reasonably priced way.
9000 yen
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"Seasonal Casual Course" featuring seasonal flavors throughout the year
This is a course of 8 dishes that allows you to experience the chef's techniques in small portions. Each dish is packed with high-quality dishes. It is popular with small appetites and first-time customers.
7000 yen
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Seasonal single dish
A popular final dish after a course: our specialty "Fugu Mako Chazuke"
A luxurious and unusual ochazuke made with Ishikawa Prefecture's delicacy, pufferfish roe (ovaries) pickled in rice bran. It has a rich yet mellow flavor, and once you try it, you'll be hooked. It can also be prepared as a course meal. Please request it when making your reservation!
550 yen
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Assortment of 3 kinds of sashimi (1 portion)
990 yen
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Assortment of 5 kinds of sashimi (1 portion)
1650 yen
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Seasonal appetizer (1 serving)
1100 yen
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Today's baked goods
990 yen
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The elegant dashi stock is fragrant and makes a perfect side dish. "Dashimaki Tamago" with a sophisticated taste
The rolled sushi made by a master of Japanese cuisine has a delicious dashi flavor and a fluffy, smooth texture. The dashi is carefully made from Rishiri kelp and dried bonito flakes, and is characterized by its refined, clean flavor. It goes well with sake and other alcoholic beverages.
720 yen
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Special Ishiru Seafood Hot Pot
1100 yen
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Boiled duck
990 yen
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Snacks
550 yen
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Boiled kelp and plum
550 yen
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Fried potato buns
770 yen
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Firefly squid marinated in seawater
880 yen
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Sweet shrimp marinated in koji
880 yen
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Sea bream sake kasu
880 yen
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Plum Crystal
880 yen
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Cauliflower pickled in sweet vinegar
770 yen
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Smoked daikon radish
770 yen
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Mackerel
990 yen
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Squid
990 yen
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Rolled
990 yen
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Rice set
550 yen
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Japanese style pudding
300 yen
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Wa Dining Sato
和Dining三十
Help desk
Shop
03-3518-9710 (+81-3-3518-9710)
- location_onAccess
- 1-minute walk from Exit A5 of Jimbocho Station on the Tokyo Metro Hanzomon Line, Toei Mita Line, and Shinjuku Line
- restaurantCuisine
- Japanese / General,Japanese / Kaiseki (tea-ceremony dishes),Alcohol / Umeshu (plum wine) / Japanese,Japanese
- scheduleOpen
- [Tuesday, Friday] Lunch 11:30 am - 2:00 pm (L.O. 1:30 pm) / [Weekdays, Saturday] Dinner 5:30 pm - 10:00 pm (L.O. 9:30 pm)
- blockClosed
- Sunday, National Holidays
- paymentsAverage price
- Dinner: 8,000 JPY / Lunch: 1,000 JPY
- credit_cardMethod of payment
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Credit Card Accepted
Visa / JCB / Master Card -
E-money Payments Accepted
Transportation IC Card -
QR Code Payments Accepted
au PAY / d Payment / PayPay
- pin_dropAddress
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1F, Negi Eiko Bldg., 1-14-16, Kanda Jimbocho, Chiyoda-ku, Tokyo map
- local_taxiAddress (for taxi driver )
- 東京都千代田区神田神保町1-14-16 根木英光ビル1F
- translateEnglish services
- Unknown.
- listFeatures
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Free Wi-Fi / Lunch / No smoking / Special diet / Western cutlery / Reservations / Child friendly / Counter seating available / Large sake selection
*Please add a special request for inquiries regarding smoking/non-smoking.
Notation based on the Act on Specified Commercial Transactions