Savor eel prepared by skilled chefs in a relaxed space with semi-private rooms near Hakata Station.
Located just steps from the Chikushi Exit of Hakata Station, this specialty eel restaurant lets you enjoy authentic eel dishes casually. It traces its roots back to a famous establishment in Okaya, Nagano, an area renowned for its eel since the Edo period. Fujiuna incorporates the unique eel-grilling culture of Fukuoka, using the skills and knowledge passed down by master chefs from Shinshu to create its distinctive dishes. One of the highlights here is the opportunity to savor "Steamed eel bowl," a delightful way to enjoy eel from Yanagawa, Fukuoka. The restaurant has a total of 60 seats in a relaxed atmosphere. Semi-private rooms are also available, perfect for entertaining guests or for anniversaries. With excellent access from the station, it's also a great spot for welcoming guests from outside the prefecture and abroad. Experience the attention to detail of professional eel chefs from East and West in front of Hakata Station.
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English menu
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English-speaking staff
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Free Wi-Fi
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Lunch
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Late-night service
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No smoking
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Special dietary requests
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Western cutlery
Hakata Unagiya Fujiuna
博多うなぎ屋 藤う那
Help desk
Savor Japan help desk can help English-speaking foreign visitors in Japan communicate with restaurants and make reservations between 9:00 am and 9:00 pm (Japan time. This is not a toll-free number).
050-2030-4678
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Credit Card Accepted
UFJ Card / Visa / JCB / Diners Club / DC Card / UC Card / American Express / NICOS / Master Card / Credit Saison / UnionPay

English menu / English-speaking staff / Free Wi-Fi / Korean menu / Lunch / No smoking / Special diet / Western cutlery / Reservations / course meals / Take out / Large sake selection
*Please add a special request for inquiries regarding smoking/non-smoking.