Restaurant ranking

Restaurant ranking

Close
Search
Browsing history

Browsing history

Close
Search
  • Search
  • View
  • Bookmark

Ashiyaso

芦屋荘

powered by
This page is translated via Google Translation API.
  • If you liked this restaurant, please join a member from "Sign in / Join" button. Then you can use bookmark.

Map

Print

Appearance of restaurant

Nearest stations

  • Hankyu Mino line - Hakuba station - 6-minute walk
restaurantCuisine
Japanese / Sashimi (raw fish)/Seafood,Japanese / Crab,Japanese / Kaiseki (traditional multi-course meal) / Japanese,Japanese
scheduleOpen
[ Monday,Thursday ~ Sunday,Holidays,Day Before Holidays] Lunch 11:00 am - 3:00 pm (last order 2:00 pm)
[ Monday,Wednesday ~ Sunday,Holidays,Day Before Holidays] Dinner 5:00 pm - 10:30 pm (last order 10:00 pm)
blockClosed
Tuesday,Wednesday
We are only open for dinner on Wednesday
paymentsAverage price
Dinner: 15,000 JPY / Lunch: 15,000 JPY
credit_cardMethod of payment
Credit Card Accepted
UFJ Card / Visa / JCB / Diners Club / DC Card / UC Card / American Express / NICOS / Master Card / Credit Saison / UnionPay
local_taxiAddress (for taxi driver )
大阪府箕面市西小路4-4-30箕面コスモビルB1F map
callPhone Number
072-746-9792 (+81-72-746-9792)
translateEnglish services
Unknown.
listFeatures
Lunch / Child friendly / Counter seating available / course meals / Large shochu selection / Large sake selection

*Please add a special request for inquiries regarding smoking/non-smoking.

Other Japanese / Sashimi (raw fish)/Seafood,Japanese / Crab,Japanese / Kaiseki (traditional multi-course meal) restaurants in Minoo/Nose, Osaka

Shunsai Yamasaki
Shunsai Yamasaki

Esaka / Senri-chuo / Toyonaka, Osaka

Japanese,Japanese / General / Kaiseki (traditional multi-course meal) / Sake

Toyonaka Sakurae
Toyonaka Sakurae

Esaka / Senri-chuo / Toyonaka, Osaka

Kaiseki (course menu),Japanese / Kaiseki (tea-ceremony dishes) / Kaiseki (traditional multi-course meal) / Cookshop

Shunsaiten Tsuchiya
Shunsaiten Tsuchiya

Esaka / Senri-chuo / Toyonaka, Osaka

Japanese,Japanese / Tempura (battered, fried seafood and vegetables) / Kaiseki (tea-ceremony dishes) / Wine