Setsugekka Tanaka Satoru
雪月花 たなかさとる
Help desk
Savor Japan help desk can help English-speaking foreign visitors in Japan communicate with restaurants and make reservations between 9:00 am and 9:00 pm (Japan time. This is not a toll-free number).
Shop
To check availability, please select the number of people, preferred date, and preferred time.
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- Yuki Course: 8,000 yen (tax and service charge not included)
- 8,000 JPY per person
- This course uses carefully selected beef by butcher Satoru Tanaka. Perfect for special occasions.
- *Branded beef consommé soup *Seasonal vegetable namul *Setsugekka kimchi *Setsugekka yukhoe Mikawa full moon egg or Kobe beef tataki with homemade ponzu sauce *Branded beef top loin *Sudachi cold noodles *Seasonal vegetable salad *Marbled beef *Two kinds of lean meat *Seasonal grilled vegetables *Branded beef innards platter *Choice of meal (Setsugekka curry or egg soup)
* Choice of dessert (almond jelly or classic pudding)
*After-meal coffee - Comes with dessert Generous serving Private room available Card payment available
- Additional charges apply for additional orders.
- The price includes tax, service charge, and reservation fee.
- Table time limit is 120 minutes for this course.
- Course capacity: 2 - 8 persons
- Available hours：5:00 pm - 12:00 am
- note
- *Reservations required for 2 or more people at least 2 days in advance.
*The above content is an example and may change depending on availability.
*Prices do not include tax. Consumption tax and a 5% service charge will be charged separately.
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- Tsuki Course "12,000 yen (tax and service charge not included)"
- 12,000 JPY per person
- This course allows you to enjoy the specialties of "Setsugetsuka Tanaka Satoru".
- *Branded beef consommé soup *Seasonal vegetable namul *Setsugekka kimchi *Setsugekka yukhoe Mikawa full moon egg or Kobe beef tataki with homemade ponzu sauce *Thinly sliced black wagyu beef tongue *Branded beef fillet *Sudachi cold noodles *Seasonal vegetable salad *Top-grade marbled beef *Top-grade lean beef *Seasonal grilled vegetables *Branded beef innards platter *Choice of meal (Setsugekka curry or egg soup)
* Choice of dessert (almond jelly or classic pudding)
*After-meal coffee - Additional charges apply for additional orders.
- The price includes tax, service charge, and reservation fee.
- Table time limit is 120 minutes for this course.
- Course capacity: 2 - 8 persons
- Available hours：5:00 pm - 12:00 am
- note
- *Reservations required for 2 or more people at least 2 days in advance.
*The above content is an example and may change depending on availability.
*Prices do not include tax. Consumption tax and a 5% service charge will be charged separately.
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- Hana Course "18,000 yen (tax and service charge not included)"
- 18,000 JPY per person
- This is a recommended course that makes generous use of hard-to-obtain brand beef.
- *Branded beef consommé soup *Seasonal vegetable namul *Setsugekka kimchi *Kobe beef premium seared with homemade ponzu sauce or Branded beef sirloin yukke Mikawa full moon egg *Thick-sliced Kuroge Wagyu premium salted tongue *Branded beef chateaubriand *Premium sirloin yakisuki or yakishabu *Sudachi cold noodles *Seasonal vegetable salad *Premium red meat *Seasonal grilled vegetables *Branded beef innards platter *Choice of meal (Setsugekka curry or egg soup or stone-grilled bibimbap)
*Choice of dessert (almond jelly or creme brûlée or classic pudding or setsugekka ice cream)
*After-meal coffee - Card payment available
- Additional charges apply for additional orders.
- The price includes tax, service charge, and reservation fee.
- Table time limit is 150 minutes for this course.
- Course capacity: 2 - 8 persons
- Available hours：5:00 pm - 12:00 am
- note
- *Reservations required for 2 or more people at least 2 days in advance.
*The above content is an example and may change depending on availability.
*Prices do not include tax. Consumption tax and a 5% service charge will be charged separately.
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- The best chef's choice Premium Course "25,000 yen (tax and service charge not included)"
- 25,000 JPY per person
- This course uses only the best Wagyu beef in Japan, including Tajima specialty beef and award-winning beef.
- *Branded beef consommé soup *Seasonal vegetable namul *Setsugekka kimchi *Top-quality red meat yukke with fresh caviar or Branded beef sirloin yukke with Mikawa full moon egg or Branded beef red meat carpaccio with truffle *Thick-sliced Kuroge Wagyu premium salted tongue *Top-quality Wagyu beef chateaubriand *Top-quality Wagyu beef sirloin with yakisuki or yakishabu *Sudachi cold noodles *Seasonal vegetable salad *Top-quality Wagyu beef rare cut *Top-quality Wagyu beef red meat *Seasonal grilled vegetables *Branded beef offal platter *Choice of meal (Setsugekka curry or stone-grilled bibimbap or egg soup or yukgaejang soup)
*Choice of dessert (almond jelly or creme brûlée or classic pudding or setsugekka ice cream)
*After-meal coffee - Additional charges apply for additional orders.
- The price includes tax, service charge, and reservation fee.
- Table time limit is 150 minutes for this course.
- Course capacity: 2 - 8 persons
- Available hours：5:00 pm - 12:00 am
- note
- *Reservations required for 2 or more people at least 2 days in advance.
*The above content is an example and may change depending on availability.
*Prices do not include tax. Consumption tax and a 5% service charge will be charged separately.
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- Information
- Photos
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Course Menu /
Menu - From the chef
- Map
- Reviews
Setsugekka Tanaka Satoru
雪月花 たなかさとる
Help desk
Savor Japan help desk can help English-speaking foreign visitors in Japan communicate with restaurants and make reservations between 9:00 am and 5:00 pm (Japan time. This is not a toll-free number).
Shop
052-211-8829 (+81-52-211-8829)
All reservations will be accepted via web form to ensure a smooth reservation process.
- location_onAccess
- 6-minute walk from Sakae Station / 481m from Sakae Station
- restaurantCuisine
- Asian/Ethnic / Yakiniku (grilled meat),Alcohol / Wine / Yakiniku (Japanese BBQ),Yakiniku/Steak
- scheduleOpen
- 5:00 pm - 9:00 pm (L.O. 8:00 pm)
- blockClosed
- Sunday
- paymentsAverage price
- 15,000 JPY
- credit_cardMethod of payment
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Credit Card
(Cards accepted) -
E-money Payments
(Electronic money not accepted)
- pin_dropAddress
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3-9-2, Sakae, Naka-ku, Nagoya-shi, Aichi map
- local_taxiAddress (for taxi driver )
- 愛知県名古屋市中区栄3-9-2
- translateEnglish services
- English-speaking staff available.
- listFeatures
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English-speaking staff / No smoking / Special diet / Western cutlery / Reservations / Sommelier/wine steward / course meals / Large sake selection / Large wine selection
*Please add a special request for inquiries regarding smoking/non-smoking.
Notation based on the Act on Specified Commercial Transactions
- Information
- Photos
-
Course Menu /
Menu - From the chef
- Map
- Reviews
