37 Steakhouse & Bar Naha
37Steakhouse&Bar那覇
Help desk
Shop
From the chef
A patissier-turned-chef, showing his excellent skills.
Mr. Takahashi was Born in 1987 in Chiba. He decided to become a patissier because he loved sweets since he was a child, and worked part-time at a restaurant during his high school days. While he was working at the [Hotel Francs] in charge of confectioneries, his interest in cooking grew bigger, and he changed his career as a chef for western cuisine. After having experience at Still Foods's [Ba-tsu] and [37 Steakhouse & Bar (Roppongi, Tokyo)], he is currently a chef at [37 Steakhouse & Bar Naha].
高橋 大樹Hiroki Takahashi
- Information
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- Menu
- From the chef
- Map
- Reviews
37 Steakhouse & Bar Naha
37Steakhouse&Bar那覇
Help desk
Shop
098-917-5737 (+81-98-917-5737)
- location_onAccess
- On the first floor in Hotel Blossom Naha
- restaurantCuisine
- Western / American,Western / Hamburger Steak,Western / Steak / Steak,Yakiniku/Steak
- scheduleOpen
- Morning 6: 30 am -10: 00 am (L.O. 9: 30 am) / Lunch 11: 30 am - 3:00 pm (L.O. 2:30 pm) / Tea time 11: 30 am - 4:30 pm (L.O. 4:00 pm) / Dinner 5:30 pm - 10:30 pm (L.O. 9:30 pm)
- blockClosed
- None
- paymentsAverage price
- Dinner: 7,000 JPY / Lunch: 2,000 JPY
- credit_cardMethod of payment
-
Credit Card Accepted
UFJ Card / Visa / JCB / Diners Club / DC Card / UC Card / American Express / NICOS / Master Card / Credit Saison / UnionPay
- pin_dropAddress
-
1F, Blossom Naha, 2-16-1, Makishi, Naha-shi, Okinawa map
- local_taxiAddress (for taxi driver )
- 沖縄県那覇市牧志2-16-1 ブラッサム那覇1F
- translateEnglish services
- English menu available.
- listFeatures
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English menu / Free Wi-Fi / Lunch / No smoking / Western cutlery / Reservations / Child friendly / Counter seating available / All you can eat / course meals / Kids menu / All you can drink / Large wine selection
*Please add a special request for inquiries regarding smoking/non-smoking.
Notation based on the Act on Specified Commercial Transactions
- Information
- Photos
- Menu
- From the chef
- Map
- Reviews