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Luxurious Eel Box - An indulgent masterpiece that places half an unseasoned grilled eel on top of the finest whole eel glaze-grilled
A luxurious rice box topped with one and a half eels, carefully grilled over charcoal. Diners can enjoy the difference in taste between the kabayaki with sauce and the simply cooked shiroyaki. Enjoy the eel's crispy skin and plump meat to your heart's content.
7,600 JPY
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Shiroyaki (Unseasoned Grilled Eel) - To be savored with Sake
You can truly feel the actual flavors of the eel of this unseasoned grilled eel carefully cooked over charcoal without using sauce. Enjoy with your favorite condiments.
4,900 JPY
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Hitsumabushi (finely chopped eel over rice) regular size - Try 3 different flavors in one set
Hitsumabushi is a dish that customers can enjoy with three changes of taste. The first time you can enjoy simply with eel and rice. With the 2nd time, you can enjoy the flavor change with spices. The 3rd time can be enjoyed as Ochazuke with dashi soup over rice.
3,400 JPY
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●Grilled eel on rice
The luxurious "Gorgeous Unagi-ju" is a superb dish that consists of a whole top-quality eel topped with half a grilled eel.
A luxurious bento box containing a generous portion of a whole and a half eels, carefully grilled over charcoal. Enjoy the difference in taste between the kabayaki, which is drenched in sauce, and the simply grilled shirayaki. Enjoy the crispy skin and plump, meaty eel to your heart's content.
7600 yen
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Top quality single weight
4900 yen
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Grilled eel on rice (regular size)
Each eel is carefully grilled over charcoal, with crispy skin and plump, juicy meat. Eat it with rice drenched in a secret sauce and you're sure to be very satisfied! There are two regular pieces, and a luxurious whole eel on top.
3000 yen
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Grilled eel on rice
4000 yen
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Special Unaju
4900 yen
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Child's weight
2200 yen
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<Toppings>
Large serving of rice
+150 yen
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Eel liver soup
+300 yen
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Soft shredded egg
+200 yen
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●White-grilled eel
"Shirayaki eel" is a dish you'll want to enjoy with sake.
The unagi (white-grilled eel) is carefully grilled over charcoal without any sauce, allowing you to enjoy the natural flavor of the eel. Please enjoy with your favorite condiments.
4900 yen
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Grilled eel (half tail)
2400 yen
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● Grilled eel
Grilled eel (1 whole fish)
4900 yen
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Grilled eel (half tail)
2400 yen
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●Hitsumabushi
"Hitsumabushi Regular" allows you to enjoy three different flavors at once
Hitsumabushi is a dish that allows you to enjoy different flavors. The first time, eat it simply with eel and rice. The second time, add some condiments to enjoy a different flavor. The third time, pour dashi over it and enjoy it as dashi chazuke.
3,400 yen
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Hitsumabushi (Top)
4,400 yen
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Hitsumabushi Special
5,300 yen
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●Eel set meal
Eel set meal (regular size)
For those who want to enjoy a variety of eel dishes, we recommend the Unagi Zukushi Set Meal, which includes grilled eel, eel kelp rolls, and uzaku.
3700 yen
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Eel set meal (top)
Top-grade grilled eel + eel kelp roll + uzaku
4700 yen
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Special eel set meal
5,600 yen
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●One item
Grilled eel liver
This exquisite delicacy is made by carefully grilling precious eel liver. The sweet and spicy sauce and the bitter taste of the liver go together deliciously. It's superb.
800 yen
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Boiled eel liver
This is fresh, live eel liver that has been carefully parboiled. It is a rich, mild dish. Enjoy it with a refreshing ponzu sauce.
800 yen
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Eel simmered with Japanese pepper
Eel is painstakingly cooked in a secret sauce and domestically produced sansho peppercorns. Goes well with rice and sake.
900 yen
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Umaki
Grilled eel wrapped in popular fluffy shredded egg.
800 yen
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Annoying
Eel and cucumber in vinegar. A refreshing dish with a sweet and sour taste.
500 yen
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Eel and kelp rolls
The eel is wrapped in kelp and cooked until fluffy and soft.
500 yen
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●Takeaway
<Unadon>
Grilled eel on rice (regular size)
2700 yen
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Grilled eel on rice
3700 yen
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Special Unaju
4,400 yen
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One whole eel, top-quality bento
4700 yen
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Topping: Soft shredded egg
+180 yen
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<One dish>
Half a grilled eel (white-grilled)
2300 yen
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One whole eel (white-grilled)
4,400 yen
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Eel simmered with Japanese pepper
800 yen
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Umaki
700 yen
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Annoying
400 yen
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Eel wrapped in kelp
400 yen
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*It will take about 20 minutes from the time of order until the eel is cooked. *Dashi soup is not included with takeaway unaju.
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Doikatsuman Gion Yasaka Branch
土井活鰻 祇園八坂店
Help desk
Shop
075-746-6689 (+81-75-746-6689)
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- location_onAccess
- 10 minutes walk from Gion-Shijo Station on the Keihan Main Line
- restaurantCuisine
- Japanese / Unagi (eel) / Unagi (eel),Japanese
- scheduleOpen
- Lunch 11:30 am - 3:00 pm / Dinner 5:00 pm - 9:00 pm
- blockClosed
- Irregular
- paymentsAverage price
- Dinner: 4,000 JPY / Lunch: 2,500 JPY
- credit_cardMethod of payment
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Credit Card Accepted
Visa / JCB / Diners Club / DC Card / American Express / Master Card
- pin_dropAddress
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1F, San San Yasaka, 492-3, Kiyoicho, Higashiyama-ku, Kyoto-shi, Kyoto map
- local_taxiAddress (for taxi driver )
- 京都府京都市東山区清井町492-3さんさん八坂1F
- translateEnglish services
- Unknown.
- listFeatures
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Free Wi-Fi / No smoking / Reservations / Child friendly / Counter seating available / Kids menu
*Please add a special request for inquiries regarding smoking/non-smoking.
Notation based on the Act on Specified Commercial Transactions