Sushi Akazu Kanayama
鮨 赤酢 かなやま
Help desk
Savor Japan help desk can help English-speaking foreign visitors in Japan communicate with restaurants and make reservations between 9:00 am and 9:00 pm (Japan time. This is not a toll-free number).
Shop
From the chef
A sushi restaurant pursuing authentic Edo-style sushi.
Mr. Kubota was born in 1977 in Kanagawa. After graduating high school, he attended culinary school and discovered the joy of cooking. After graduating there, he trained for five years at a sushi restaurant in Kanagawa and then moved to Tokyo. He sharpened his skills at a sushi restaurant in Ebisu before moving to Ginza, where he worked later. Due to the impact of COVID-19, he temporarily left Tokyo, but now he is showing his talents again as a head chef in a new restaurant in Shinjuku.
久保田 信也Shinya Kubota
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- From the chef
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Help desk
Savor Japan help desk can help English-speaking foreign visitors in Japan communicate with restaurants and make reservations between 9:00 am and 5:00 pm (Japan time. This is not a toll-free number).
Shop
03-6302-0922 (+81-3-6302-0922)
All reservations will be accepted via web form to ensure a smooth reservation process.
- location_onAccess
- 5-minute walk from JR Shinjuku Station West Exit / It is on the second floor of a building in an alley
- restaurantCuisine
- Sushi,Japanese
- paymentsAverage price
- 22,000 JPY
- scheduleOpen
- [Monday-Saturday, National Holidays, Day Before National Holidays] Dinner 5:00 pm - 11:00 pm (L.O.10:00 pm)
- blockClosed
- Sunday
- pin_dropAddress
-
2F, Daiichihoutoku Bldg.,1-4-17, Nishishinjyuku, Shinjyuku-ku, Tokyo map
- local_taxiAddress (for taxi driver )
- 東京都新宿区西新宿1-4-17第一宝徳ビル 2F
- translateEnglish services
- English menu available.
- credit_cardCredit Cards
- American Express / Diners Club / MasterCard / Visa
- listFeatures
-
English menu / Free Wi-Fi / No smoking / Special diet / Reservations / Counter seating available / course meals / Large shochu selection / Large sake selection / Large wine selection
*Please add a special request for inquiries regarding smoking/non-smoking.
Notation based on the Act on Specified Commercial Transactions
- Information
- Photos
- Menu
- From the chef
- Map
- Reviews
