San Bettei Kitashinchi Branch

燦別邸 北新地店

Help desk
050-2030-4678 (+81-50-2030-4678)

Shop

06-6616-8190 (+81-6-6616-8190)
Request Reservation
Bookmark
Menu

To check availability, please select the number of people, preferred date, and preferred time.

<Kitashinchi store only> Pineapple Agu Pork Lettuce Shabu-Shabu - 1.5 times the usual amount of meat - A very satisfying course!

<Kitashinchi store only> Pineapple Agu Pork Lettuce Shabu-Shabu - 1.5 times the usual amount of meat - A very satisfying course!

9,800 JPY per person (Tax included)

This course meal includes pineapple Agu pork shabu-shabu, small side dishes, sea grapes, and even dessert to finish off the meal.

・3 kinds of small dishes ・Sea grapes ・Jimami tofu ・Okinawa oden ・Pineapple Agu pork lettuce shabu-shabu ・Okinawa soba noodles for the final course ・Dessert

◎Additional 90-minute all-you-can-drink is available for an additional 2,500 yen (tax included) per person.
◎You can change from shabu-shabu to sukiyaki for an additional 550 yen (tax included) per person.
◎For an additional 3,300 yen (tax included), we can provide a "Selected Seafood Sashimi Platter / 4-5 servings."

Comes with dessert Hot pot dishes available
  • Additional charges apply for additional orders.
  • Course availability: Oct 20, 2025 - Dec 27, 2025
  • Course capacity: 2 - 30 persons
  • Available hours: 5:30 PM - 10:00 PM

note

*For 2 people or more / Last order 30 minutes before closing time / Same-day reservations accepted / If you do not arrive more than 15 minutes after your reservation time, your reservation will be canceled.
*We strictly prohibit the provision of alcohol to anyone under the age of 20 or to drivers.
*If the number of people cancels on the day, only the meal fee will be charged.

Exclusive to Kitashinchi branch: Rare purebred Agu pork lettuce shabu-shabu course! Enjoy 1.5 times the usual amount of meat!

Exclusive to Kitashinchi branch: Rare purebred Agu pork lettuce shabu-shabu course! Enjoy 1.5 times the usual amount of meat!

10,500 JPY per person (Tax included)

This course meal includes shabu-shabu made with 100% purebred San Agu pork, as well as small side dishes, sea grapes, and even dessert to finish off the meal.

・3 kinds of small dishes ・Jimami tofu ・Sea grapes ・Okinawa oden ・Pure blooded Agu pork lettuce shabu-shabu ・Okinawa soba noodles for the final course ・Dessert

◎Additional 90-minute all-you-can-drink is available for an additional 2,500 yen (tax included) per person.
◎You can change from shabu-shabu to sukiyaki for an additional 550 yen (tax included) per person.
◎For an additional 3,300 yen (tax included), we can provide a "Selected Seafood Sashimi Platter / 4-5 servings."

Comes with dessert Hot pot dishes available
  • Additional charges apply for additional orders.
  • Course availability: Oct 20, 2025 - Dec 27, 2025
  • Course capacity: 2 - 30 persons
  • Available hours: 5:30 PM - 10:00 PM

note

*For 2 people or more / Last order 30 minutes before closing time / Same-day reservations accepted / If you do not arrive more than 15 minutes after your reservation time, your reservation will be canceled.
*We strictly prohibit the provision of alcohol to anyone under the age of 20 or to drivers.
*If the number of people cancels on the day, only the meal fee will be charged.

≪Kitashinchi store only≫ Domestic A5 rank Wagyu beef loin lettuce shabu-shabu course! 1.5 times the usual amount of marbled meat!

≪Kitashinchi store only≫ Domestic A5 rank Wagyu beef loin lettuce shabu-shabu course! 1.5 times the usual amount of marbled meat!

12,000 JPY per person (Tax included)

This course meal includes shabu-shabu made with domestic Kuroge brand Wagyu beef loin, small side dishes, sea grapes, and even dessert to finish off the meal.

・3 kinds of small dishes ・Jimami tofu ・Sea grapes ・Okinawa oden ・Domestic A5 rank Wagyu beef loin lettuce shabu-shabu ・Okinawa soba noodles for the final course ・Dessert

◎Additional 90-minute all-you-can-drink is available for an additional 2,500 yen (tax included) per person.
◎You can change from shabu-shabu to sukiyaki for an additional 550 yen (tax included) per person.
◎For an additional 3,300 yen (tax included), we can provide a "Selected Seafood Sashimi Platter / 4-5 servings."

Comes with dessert Hot pot dishes available
  • Additional charges apply for additional orders.
  • Course availability: Oct 20, 2025 - Dec 27, 2025
  • Course capacity: 2 - 30 persons
  • Available hours: 5:30 PM - 10:00 PM

note

*For 2 people or more / Last order 30 minutes before closing time / Same-day reservations accepted / If you do not arrive more than 15 minutes after your reservation time, your reservation will be canceled.
*We strictly prohibit the provision of alcohol to anyone under the age of 20 or to drivers.

[Lunch only] Pineapple Agu Pork Lettuce Shabu-Shabu Lunch Course

[Lunch only] Pineapple Agu Pork Lettuce Shabu-Shabu Lunch Course

4,400 JPY per person (Tax included)

A luxurious lunch where you can enjoy the tropical bounty of "Pineapple Agu Pork" along with plenty of fresh vegetables.

・Today's small dish ・Pineapple Agu pork ・Vegetable platter ・Rice (free large portion)
・Okinawa soba noodles as a final dish


For customers who wish to enjoy a leisurely meal,
Please feel free to contact the store staff.

Hot pot dishes available Healthy Generous serving Card payment available
  • Additional charges apply for additional orders.
  • Course availability: Oct 20, 2025 -
  • Course capacity: 2 - 30 persons
  • Available hours: 11:30 AM - 2:30 PM
[Lunch only] Purebred San Agu Pork Lettuce Shabu-Shabu Lunch Course

[Lunch only] Purebred San Agu Pork Lettuce Shabu-Shabu Lunch Course

5,500 JPY per person (Tax included)

A special lunch course made with the luxurious use of rare "pure-bred Agu pork" that is purchased exclusively for the San Group.

・Today's small dish ・San Agu pork (pure-bred Agu pork)
・Vegetable platter ・Rice (free extra large portion)
・Okinawa soba noodles as a final dish


For customers who wish to enjoy a leisurely meal,
Please feel free to contact the store staff.

Hot pot dishes available Healthy Generous serving
  • Additional charges apply for additional orders.
  • Course availability: Oct 20, 2025 -
  • Course capacity: 2 - 30 persons
  • Available hours: 11:30 AM - 2:30 PM
[Lunch only] Domestic A5 Wagyu beef loin lettuce shabu-shabu lunch course

[Lunch only] Domestic A5 Wagyu beef loin lettuce shabu-shabu lunch course

6,600 JPY per person (Tax included)

Enjoy the luxurious shabu-shabu of "domestic A5 Wagyu beef loin," which boasts fine marbling and a high-quality flavor.

・Today's small dish ・Domestic A5 Wagyu beef loin ・Vegetable platter ・Rice (free extra large portion)
・Okinawa soba noodles as a final dish


For customers who wish to enjoy a leisurely meal,
Please feel free to contact the store staff.

Hot pot dishes available Healthy Generous serving
  • Additional charges apply for additional orders.
  • Course availability: Oct 20, 2025 -
  • Course capacity: 2 - 30 persons
  • Available hours: 11:30 AM - 2:30 PM
<Agu Pork Shabu-Shabu Course> Pineapple Agu Pork <Mozuku Seaweed and Lettuce Shabu-Shabu Course>

<Agu Pork Shabu-Shabu Course> Pineapple Agu Pork <Mozuku Seaweed and Lettuce Shabu-Shabu Course>

7,150 JPY per person (Tax included)

6 dishes
2 hour system

・Pineapple Agu Pork Shabu-Shabu ・Seasonal vegetable platter ・Today's recommended small dish (3 dishes)
・Sea grapes ・Okinawa soba or rice porridge ・Dessert

Comes with dessert Hot pot dishes available Private room available Card payment available
  • Additional charges apply for additional orders.
  • Course availability: Apr 1, 2025 - Nov 30, 2025
  • Course capacity: 2 - 6 persons
  • Available hours: 5:30 PM - 10:00 PM

note

When making a reservation, please leave a comment if you have any food allergies or disliked ingredients.
*Regardless of whether you order a course or a la carte, an appetizer fee of 330 yen (tax included) will be charged per person.

<Agu Pork Shabu-Shabu Course> 100% Purebred San Agu Pork <Mozuku Seaweed Lettuce Shabu-Shabu Course>

<Agu Pork Shabu-Shabu Course> 100% Purebred San Agu Pork <Mozuku Seaweed Lettuce Shabu-Shabu Course>

7,810 JPY per person (Tax included)

6 dishes
2 hour system

・100% purebred San Agu pork shabu-shabu ・Vegetable platter (seasonal vegetables, mozuku seaweed, island tofu)
・Today's recommended small dishes (3 dishes)
・Sea grapes ・Okinawa soba or rice porridge ・Dessert


Comes with dessert Hot pot dishes available Private room available Card payment available
  • Additional charges apply for additional orders.
  • Course availability: Apr 1, 2025 - Nov 30, 2025
  • Course capacity: 2 - 6 persons
  • Available hours: 5:30 PM - 10:00 PM

note

When making a reservation, please leave a comment if you have any food allergies or disliked ingredients.
*Regardless of whether you order a course or a la carte, an appetizer fee of 330 yen (tax included) will be charged per person.

<Domestic A5 brand Wagyu beef shabu-shabu course> Domestic A5 brand Wagyu beef <Mozuku seaweed and lettuce shabu-shabu course>

<Domestic A5 brand Wagyu beef shabu-shabu course> Domestic A5 brand Wagyu beef <Mozuku seaweed and lettuce shabu-shabu course>

10,560 JPY per person (Tax included)

6 dishes
2 hour system


・Domestic A5 brand Wagyu beef with mozuku seaweed and lettuce shabu-shabu ・Seasonal vegetable platter ・Today's recommended small dish (3 dishes)
・Sea grapes ・Okinawa soba or rice porridge ・Dessert


Comes with dessert Hot pot dishes available Private room available Card payment available
  • Additional charges apply for additional orders.
  • Course availability: Apr 1, 2025 - Nov 30, 2025
  • Course capacity: 2 - 6 persons
  • Available hours: 5:30 PM - 10:00 PM

note

When making a reservation, please leave a comment if you have any food allergies or disliked ingredients.
*Regardless of whether you order a course or a la carte, an appetizer fee of 330 yen (tax included) will be charged per person.

<Agu Pork Sukiyaki> Pineapple Agu Pork <Shoulder Loin or Pork Belly>

<Agu Pork Sukiyaki> Pineapple Agu Pork <Shoulder Loin or Pork Belly>

7,590 JPY per person (Tax included)

6 dishes
2 hour system

・Pineapple Agu Pork Sukiyaki ・Seasonal vegetable platter ・Today's recommended small dish (3 dishes)
・Sea grapes ・Okinawa soba ・Dessert


Comes with dessert Hot pot dishes available Private room available Card payment available
  • Additional charges apply for additional orders.
  • Course capacity: 2 - 6 persons
  • Available hours: 5:30 PM - 10:00 PM

note

When making a reservation, please leave a comment if you have any food allergies or disliked ingredients.
*Regardless of whether you order a course or a la carte, an appetizer fee of 330 yen (tax included) will be charged per person.

 <Agu Pork Sukiyaki Course> 100% Purebred San Agu Pork <Shoulder Loin or Pork Belly>

<Agu Pork Sukiyaki Course> 100% Purebred San Agu Pork <Shoulder Loin or Pork Belly>

8,360 JPY per person (Tax included)

6 dishes
2 hour system

・100% purebred San Agu pork sukiyaki ・Seasonal vegetable platter ・Today's recommended small dish (3 dishes)
・Sea grapes ・Okinawa soba ・Dessert


Comes with dessert Hot pot dishes available Private room available Card payment available
  • Additional charges apply for additional orders.
  • Course capacity: 2 - 6 persons
  • Available hours: 5:30 PM - 10:00 PM

note

When making a reservation, please leave a comment if you have any food allergies or disliked ingredients.
*Regardless of whether you order a course or a la carte, an appetizer fee of 330 yen (tax included) will be charged per person.

 <Domestic A5 brand Wagyu beef sukiyaki course> (A5 rank)

<Domestic A5 brand Wagyu beef sukiyaki course> (A5 rank)

10,890 JPY per person (Tax included)

6 dishes
2 hour system

・Sukiyaki made with domestic A5 brand Wagyu beef ・Assorted seasonal vegetables ・Today's recommended small dish (3 dishes)
・Sea grapes ・Okinawa soba ・Dessert

Comes with dessert Hot pot dishes available Private room available Card payment available
  • Additional charges apply for additional orders.
  • Course capacity: 2 - 6 persons
  • Available hours: 5:30 PM - 10:00 PM

note

When making a reservation, please leave a comment if you have any food allergies or disliked ingredients.
*Regardless of whether you order a course or a la carte, an appetizer fee of 330 yen (tax included) will be charged per person.

San Bettei Kitashinchi Branch

燦別邸 北新地店

Request Reservation
Bookmark

Shop

06-6616-8190 (+81-6-6616-8190)

All reservations will be accepted via web form to ensure a smooth reservation process.

Help desk

050-2030-4678 (+81-50-2030-4678)
Access
1-minute walk from Exit 11-21 of Kitashinchi Station Exit. Go up to the ground and turn left. At the end of the street, turn right and walk 40 meters. The restaurant is on the second floor of the building on the left. 
Cuisine
Japanese / General, Japanese / Shabu-shabu (boiled meat slices), Japanese / Sukiyaki (hot pot stew) / Shabu-shabu (boiled meat slices)/Sukiyaki (hot pot stew),Japanese
Open
Dinner 5:30 pm - 2:00 am (L.O. 1:00 am)
Closed
Sunday
Average price
10,000 JPY
Method of payment
  • Credit Card Accepted

    Visa / JCB / Diners Club / American Express / Master Card

  • QR Code Payments Accepted

    PayPay

Address
2F, Kitashinchi FOODEAR Bldg., 1-3-23, Sonezakishinchi, Kita-ku, Osaka-shi, Osaka map Outside view
Address (for taxi driver)
大阪府大阪市北区曽根崎新地1-3-23 北新地FOODEARビル 2F
English services
English menu available.
Features

English menu / Special diet / Reservations / Reserved rooms / course meals / Large shochu selection / Large sake selection

*Please add a special request for inquiries regarding smoking/non-smoking.

Notation based on the Act on Specified Commercial Transactions Japanese

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