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From the chef

Mr. Horikawa is a Sushi chef who has studied at many long-established and famous restaurants in Tokyo.

OSushiawase Sushi Horikawa_Kyouhei Horikawa

He was born in 1978 in Chiba. At age 20, he knocked on the door of Sushi Kanpachi and experienced seven years of working as an apprentice. Since then, he has worked as a sushi chef at various sushi restaurants in Tokyo, not only the famous Sushi Fukuju in Ginza but also at Akasaka, Roppongi, and Shinjuku. After becoming independent, he opened Sushi Horikawa in Asakusa.

堀川 恭平Kyouhei Horikawa

OSushiawase Sushi Horikawa

おすしあわせ 鮨ほり川

Help desk

Savor Japan help desk can help English-speaking foreign visitors in Japan communicate with restaurants and make reservations between 9:00 am and 5:00 pm (Japan time. This is not a toll-free number).

050-3816-1664 (+81-50-3816-1664)

Shop

03-4400-0193 (+81-3-4400-0193)

All reservations will be accepted via web form to ensure a smooth reservation process.
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location_onAccess
9-minute walk from Asakusa Station on Ginza Line, Asakusa Line, Tobu Railway, Tobu Skytree Line
restaurantCuisine
Japanese / Sashimi (raw fish)/Seafood,Japanese / Sushi,Alcohol / Sake / Sushi,Japanese
paymentsAverage price
Dinner: 20,000 JPY / Lunch: 10,000 JPY
scheduleOpen
[Wednesday-Sunday, National Holidays, Day Before National Holidays] Lunch 12:00 pm - 2:00 pm (L.O. 1:00 pm) *Closed for lunch every Tuesday, [Tuesday-Sunday, National Holidays, Day Before National Holidays] Dinner 5:00 pm - 10:00 pm (L.O. 8:00 pm)
blockClosed
Monday
pin_dropAddress

3-24-3, Asakusa, Taito-ku, Tokyo map

OSushiawase Sushi Horikawa_Outside view
local_taxiAddress (for taxi driver )
東京都台東区浅草3-24-3
translateEnglish services
English menu and English-speaking staff available.
credit_cardCredit Cards
American Express / Diners Club / MasterCard / Visa
listFeatures
English menu / English-speaking staff / Free Wi-Fi / Lunch / No smoking / Western cutlery / Reservations / Counter seating available / course meals / Large shochu selection / Large sake selection

*Please add a special request for inquiries regarding smoking/non-smoking.