Yakiniku Motoyama Akihabara Branch
焼肉もとやま 秋葉原店
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You can enjoy carefully selected brand-name Japanese Black of A5 rank, mainly Kobe beef, for about 60% of the price of high-class restaurants.
Since its establishment in Okachimachi, Tokyo, in 1975, Yakiniku Motoyama has served high-quality yakiniku using only Japanese beef since its previous read more generation. It is a popular restaurant that has been talked about on TV and in magazines. From the production site to each restaurant, strict safety controls are maintained. Visit the restaurant and savor its signature melt-in-your-mouth yakiniku. learn more from chef
- English menu
- English-speaking staff
- Free Wi-Fi
- Lunch
- Late-night service
- No smoking
- Special dietary requests
- Western cutlery
- Information
- Photos
- Menu
- From the chef
- Map
- Reviews
Yakiniku Motoyama Akihabara Branch
焼肉もとやま 秋葉原店
Help desk
Shop
03-6284-3728 (+81-3-6284-3728)
- location_onAccess
- JR Showa-dori Gate, Tokyo Metro Hibiya Line Exit 1, Tsukuba Express Exit A2, Toei Shinjuku Line Exit A4
- restaurantCuisine
- Japanese / Yakiniku (Japanese BBQ),Japanese / Horumon (offal meat),Asian/Ethnic / Korean / Yakiniku (Japanese BBQ),Yakiniku/Steak
- scheduleOpen
- Dinner 4:00 pm - 11:00 pm (L.O. 10:30 pm)
- blockClosed
- None
- paymentsAverage price
- 8,000 JPY
- credit_cardCredit Cards
- American Express / Diners Club / MasterCard / Visa / Unionpay
- pin_dropAddress
-
3-34-3, Kandasakuma-cho, Chiyoda-ku, Tokyo map
- local_taxiAddress (for taxi driver )
- 東京都千代田区神田佐久間町3-34-3
- translateEnglish services
- English menu and English-speaking staff available.
- listFeatures
-
English menu / English-speaking staff / Free Wi-Fi / No smoking / Western cutlery / Large sake selection
*Please add a special request for inquiries regarding smoking/non-smoking.
Notation based on the Act on Specified Commercial Transactions
- Information
- Photos
- Menu
- From the chef
- Map
- Reviews